[HTML][HTML] Incidence and Genomic Background of Antibiotic Resistance in Food-Borne and Clinical Isolates of Salmonella enterica Serovar Derby from Spain
X Vázquez, R García-Fierro, J Fernández, M Bances… - Antibiotics, 2023 - mdpi.com
Salmonella enterica serovar Derby (S. Derby) ranks fifth among nontyphoidal Salmonella
serovars causing human infections in the European Union. S. Derby isolates (36) collected …
serovars causing human infections in the European Union. S. Derby isolates (36) collected …
[HTML][HTML] Genomic insights of Salmonella isolated from dry fermented sausage production chains in Spain and France
N Ferrer-Bustins, C Yvon, B Martín, V Leclerc… - Scientific Reports, 2024 - nature.com
The presence of Salmonella in dry fermented sausages is source of recalls and outbreaks.
The genomic diversity of 173 Salmonella isolates from the dry fermented sausage …
The genomic diversity of 173 Salmonella isolates from the dry fermented sausage …
[HTML][HTML] Genomic Characterization of Multidrug-Resistant Salmonella Serovars Derby and Rissen From the Pig Value Chain in Vietnam
B González-Santamarina, S García-Soto… - Frontiers in Veterinary …, 2021 - frontiersin.org
Nontyphoidal Salmonella (NTS) is the most reported cause of bacterial foodborne zoonoses
in Vietnam, and contaminated pork is one of the main sources of human infection. In recent …
in Vietnam, and contaminated pork is one of the main sources of human infection. In recent …
[HTML][HTML] Population genomics of emerging multidrug-resistant Salmonella derby from pork and human in Guangdong, China
Y Chu, YX Ruan, JQ Liu, Y Zhang, MG Wang, XP Liao… - LWT, 2024 - Elsevier
Salmonella is a foodborne pathogen that poses a severe public health threat. Salmonella
enterica serovar Derby (S. Derby) is one of the top five serovars isolated from humans and …
enterica serovar Derby (S. Derby) is one of the top five serovars isolated from humans and …
[HTML][HTML] Drinking Pipes and Nipple Drinkers in Pig Abattoir Lairage Pens—A Source of Zoonotic Pathogens as a Hazard to Meat Safety
C Buder, D Meemken, R Fürstenberg, S Langforth… - Microorganisms, 2023 - mdpi.com
The water distribution system in the lairage pens of abattoirs could act as a route of
contamination for produced meat. In this study, biofilm formation and the occurrence of …
contamination for produced meat. In this study, biofilm formation and the occurrence of …
Frequency, serotyping, antibiogram, and seasonality of Salmonella isolated from red meat markets
DA Almashhadany, SH Mohammed… - Italian Journal of …, 2024 - pagepressjournals.org
Bacterial pathogenic strains are as adaptable as Salmonella strains and cause diverse
intestinal and extraintestinal diseases in humans and other mammals worldwide. Red meat …
intestinal and extraintestinal diseases in humans and other mammals worldwide. Red meat …
Occurrence of Salmonella spp. in fattening pigs at a slaughterhouse in the Czech Republic
H Veselá, M Dušková, P Furmančíková… - Acta Veterinaria …, 2024 - actavet.vfu.cz
The aim of this study was to evaluate the occurrence of Salmonella spp. in fattening pigs in a
slaughterhouse in the Czech Republic. Tonsils, mesenteric lymph nodes, and caecal …
slaughterhouse in the Czech Republic. Tonsils, mesenteric lymph nodes, and caecal …
[HTML][HTML] Intracranial infection and sepsis in infants caused by Salmonella derby: A case report
JL Yu, LL Jiang, R Dong, SY Liu - World Journal of Clinical Cases, 2023 - ncbi.nlm.nih.gov
BACKGROUND Salmonella derby (S. derby) is a Gram-negative diplococcus that is
common in the digestive tract. Infected patients generally experience symptoms such as …
common in the digestive tract. Infected patients generally experience symptoms such as …
The Pig-Salmonella Dynamic: Navigating Monophasic Variants, Control Challenges, and Genomic Interventions in the EU: A Scoping Review
A Pîrvulescu - 2023 - studenttheses.uu.nl
Salmonellosis, a global public health concern, remains a pressing issue in the European
Union (EU). Despite the predominant link to poultry, pigs are a significant source of infection …
Union (EU). Despite the predominant link to poultry, pigs are a significant source of infection …
[HTML][HTML] Consistency in performance: a decisive factor in choosing feed additives
M Caballero, M Diaconu - Mortality - ew-nutrition.com
In practical poultry production, multiple stress factors occur simultaneously: nutrition,
management, environment, etc.. The effects of these factors are additive, leading to chronic …
management, environment, etc.. The effects of these factors are additive, leading to chronic …