The rhizosphere is the region around the plant roots where maximum microbial activities
occur. In the rhizosphere, microorganisms' beneficial and harmful activities affect plant …

Biofilm formation by Aeromonas hydrophila in the food industry poses significant challenges
to food safety and quality. Therefore, this comprehensive review aimed to provide insights …

Among the biotic and abiotic stress affecting the physical, chemical, and biological
properties of soil, salinity is a major threat that leads to the desertification of cultivable land …

Heavy metal toxicity affects aquatic plants and animals, disturbing biodiversity and
ecological balance causing bioaccumulation of heavy metals. Industrialization and …

Many plants, including anise, have tiny, non-uniform seeds with low and light nutrient
reserves. The seeds also show a weak establishment, especially under stressful conditions …

Candida albicans is an opportunistic yeast and the primary etiological factor in oral
candidiasis and denture stomatitis. The pathogenesis of C. albicans could be triggered by …

The quorum-sensing (QS) cascade is responsible for the colonization and phenotypic
behavior of the pathogenic organism and the regulation of diverse signal molecules. The …

Hypothesis Development of nanocomposite coating with antibiofilm properties is of
fundamental importance to efficient fight biofilm formation preventing infections in …

Promoting the growth of plants and improving plant stress-resistance by plant growth-
promoting microorganism increasingly become a hotpot. While, most researchers focus on …

Biofilms in drinking water (DW) systems persistently challenge traditional disinfection
methods due to intricate microbial interactions, with coaggregation playing a crucial role in …