Plant oils have been utilized for a variety of purposes throughout history, with their
integration into foods, cosmetics, and pharmaceutical products. They are now being …

Grape is the main fruit crop in several countries. Although many grape-based food products
can be found in the market, studies have shown that around 75% of the world grape …

Grape seed oil is rich in phenolic compounds, fatty acids, and vitamins, with economic
importance to pharmaceutical, cosmetic, and food industry. Its use as an edible oil has also …

Background The grape seed is one of the most valuable constituents of grape pomace, a by-
product generated during winemaking. Using grape seed as a raw material to develop …

The separation of phenolic compounds by supercritical fluid extraction has been widely
studied throughout the last two decades. This is evidenced by a number of publications and …

The rapeseed (Brassica napus L.) are the important oil bearing material worldwide, which
contain wide variety of bioactive components with polyphenolic compounds considered the …

Seeds' abundant biologically active compounds make them a suitable primary platform for
the production of natural extracts, innovative foods, medicines, and cosmetics. High levels of …

Fruit seed is a by-product of fruit processing into juice and other products. Despite being
treated as waste, fruit seed contains oil with health benefits comparable or even higher than …

The composition and bioactivity of natural plant extracts strongly depends on the extraction
technique employed. Clinacanthus nutans Lindau (C. nutans) is a well-known medicinal …

Formation of heterocyclic amines (HCAs) and polycyclic aromatic hydrocarbons (PAHs) was
examined to evaluate the impact of using vegetable oil as fat replacement on carcinogen …