In vitro Protein and Starch Digestibility, Nutritional and Bioactive Properties of Elekute (A Maize-Based Snack) Substituted with Catfish (Clarias gariepinus)
FA Taiwo-Olabode, MT Ukeyima… - IPS Journal of …, 2024 - journals.ipsintelligentsia.com
One of the popular and most commonly consumed maize-based snacks is elekute, which is
made from maize powder mixed with spices and other ingredients depending on individual …
made from maize powder mixed with spices and other ingredients depending on individual …
[HTML][HTML] Determination of selected heavy metals in gills and livers of some catfish (Clarias gariepinus) from two dam reservoirs in Katsina State, Nigeria
MS Musa - Dutse Journal of Pure and Applied Sciences, 2021 - 123pdf.org
Fishes are a great dependable source of protein and assessment to determine their safety or
otherwise is very crucial. In this work, two vital organs (liver and gills) in catfish samples …
otherwise is very crucial. In this work, two vital organs (liver and gills) in catfish samples …
Sustainable Valorisation and Development of Innovative Solutions for Nutritional and Technological Functionalisation of Fish Products
DB de Barros - 2024 - search.proquest.com
This thesis encompasses the model of integrated biorefinery, by using a biomass from
various sources (marine waters and forests), including the extraction of high-value …
various sources (marine waters and forests), including the extraction of high-value …
Nutritive and sensory value assessment of smoked dried catfishes from two indigenous markets in Benue state, Nigeria
CB Ikyo, CH Okoroafor, US Fanyam - Ruhuna Journal of Science, 2022 - paravi.ruh.ac.lk
Nutritional assessment of processed fish is needed to ensure that such products sold in the
local communities are safe for human consumption. Present study aimed at evaluating the …
local communities are safe for human consumption. Present study aimed at evaluating the …
[PDF][PDF] INTERNATIONAL JOURNAL OF SCIENTIFIC RESEARCH
JB Yakasai, BA Yakasai, MD Faruruwa, CI Aghanwa - researchgate.net
This study was carried out to examine the effects of freezing period on pH, crude protein and
some minerals (Calcium, Magnesium, Iron, Potassium and Sodium) levels in Catfish (Clarias …
some minerals (Calcium, Magnesium, Iron, Potassium and Sodium) levels in Catfish (Clarias …
[PDF][PDF] Comparative Study of the Nutritional Benefits and Potential Health Risk Assessment of Selected Heavy Metals in Cat Fish Cultured in Earthen and Plastic Ponds
AB Adegola, TO Oyewumi - researchgate.net
Cat fish (Clarias gariepinus) is an important stable food in most homes in Nigeria. It is
consumed for it taste, flavour and nutritional benefit. Apart from being a source of protein …
consumed for it taste, flavour and nutritional benefit. Apart from being a source of protein …