The importance of agricultural advice (also called extension 1) for supporting innovation and
sustainable development in farming is well recognised, both by the readers of this journal …

Crop and livestock farmers must respond to climate change, including a range of physical
and cultural impacts and risks. In rural northern California, farmers face extreme drought and …

Aspirations to farm 'better'may fall short in practice due to constraints outside of farmers'
control. Yet farmers face proliferating pressures to adopt practices that align with various …

Farmers are front-line workers managing climatic change. As in many parts of the world,
climate change in northern California is threatening natural resource-dependent …

Climate change and its associated weather extremes pose a threat to agriculture. To slow
down climate change and reduce its associated risks, governments around the world are …

The overall willingness of smallholder farmers to adopt new green technologies remains
low, in spite of the great progress made in understanding the factors that affect their …

The determinants of farmers' decisions to reduce greenhouse gas (GHG) emissions are
currently not well understood. This study takes several new angles in investigating farmers' …

This article envisions urban agriculture as a solution to address global warming by
decreasing the urban heat island effect while also addressing many other urban …

The highly specialized maize (Zea mays L.) and soybean [Glycine max (L.) Merr.] production
system that dominates midwestern US agriculture has led to widespread on‐farm and off …

Since the introduction and widespread adoption of chemical herbicides,“weed
management” has become almost synonymous with “herbicide management.” Over-reliance …