Instant Controlled Pressure-Drop DIC as a Strategic Technology for Different Types of Natural Functional Foods
C Téllez-Pérez, M Alonzo-Macías, S Mounir… - Functional …, 2019 - books.google.com
The increasing demand for functional foods requires the design, simulation, and further
optimization of preservation processes of food with the purpose of keeping as high as …
optimization of preservation processes of food with the purpose of keeping as high as …