[HTML][HTML] Food safety hazards of bee pollen–A review
R Végh, M Csóka, C Sörös, L Sipos - Trends in Food Science & …, 2021 - Elsevier
Background Bee pollen is a natural apicultural product that is becoming popular among
health-conscious consumers due to its wide variety of nutrients and bioactive substances …
health-conscious consumers due to its wide variety of nutrients and bioactive substances …
[HTML][HTML] Exploiting the polyphenolic potential of honey in the prevention of chronic diseases
For a person to remain healthy, a powerful immune system is highly recommended.
Everybody should include particular food in their diet that can boost their immune system …
Everybody should include particular food in their diet that can boost their immune system …
Detection of low-level adulteration of Hungarian honey using near infrared spectroscopy
Honey adulteration is a worldwide problem; however, its detection is a challenge for
researchers and authorities. There are numerous ways of honey counterfeiting; amongst …
researchers and authorities. There are numerous ways of honey counterfeiting; amongst …
Green sample preparation techniques and their use in the extraction and separation analysis of phenolic compounds in honey
XH Zhang, MJ Wang, RJ Liu, XD Qing… - Separation & Purification …, 2024 - Taylor & Francis
This review provides an overview of the current trends and prospects of the extraction and
separation analysis techniques for phenolic compounds in honey in 2012–2022 years. The …
separation analysis techniques for phenolic compounds in honey in 2012–2022 years. The …
[PDF][PDF] Detection of Low-Level Adulteration of Hungarian Honey Using near Infrared Spectroscopy. Chemosensors 2023, 11, 89
Z Bodor, M Majadi, C Benedek, JLZ Zaukuu… - 2023 - academia.edu
Honey adulteration is a worldwide problem; however, its detection is a challenge for
researchers and authorities. There are numerous ways of honey counterfeiting; amongst …
researchers and authorities. There are numerous ways of honey counterfeiting; amongst …
[PDF][PDF] Food Chemistry Advances
For a person to remain healthy, a powerful immune system is highly recommended.
Everybody should include particular food in their diet that can boost their immune system …
Everybody should include particular food in their diet that can boost their immune system …
Il miele adulterato
E Rambaldo - thesis.unipd.it
Il miele è un alimento che può apportare benefici alla nostra salute, grazie alle sue proprietà
antibatteriche, antinfiammatorie, epatoprotettive, ipoglicemizzanti, antipertensive e …
antibatteriche, antinfiammatorie, epatoprotettive, ipoglicemizzanti, antipertensive e …