Background Open esophagectomy (OE) is associated with significant morbidity and
mortality. Minimally invasive oesophagectomy (MIO) reduces complications in resectable …

Objective: Evaluate the existing literature comparing long-term survival after minimally
invasive esophagectomy (MIE) and open esophagectomy (OE), and conduct a meta …

Objective: The primary aim of this trial was to assess the feasibility of minimally invasive
esophagectomy (MIE) in a multi-institutional setting. Background: Esophagectomy is an …

Background The long-term survival benefits of neoadjuvant chemotherapy (NAC) and
chemoradiotherapy (NACR) for oesophageal carcinoma are well established. Both are …

Background The objective of this study was to evaluate outcomes of minimally invasive
approaches to esophagectomy using population-level data. Methods Multivariable …

目的建立中国食管癌调查数据库以了解中国食管癌的临床流行特征和外科治疗状况.
方法由计算机团队和胸外科临床专家团队合作开发网络平台临床资料数据库 …

Objective To use meta-analysis to compare oncologic outcomes of minimally invasive
esophagectomy (MIE) with open techniques (thoracoscopic and/or laparoscopic). Analysis …

Purpose The aim of this study is to compare minimally invasive esophagectomy (MIE) and
open techniques with respect to oncologic outcomes through analysis of the extent of lymph …

Background and objectives The safety and effectiveness of minimally invasive
esophagectomy (MIE) in comparison with the open esophagectomy (OE) remain uncertain …

Background Compared with open oesophagectomy (OE), minimally invasive
oesophagectomy (MIO) proves to have benefits in reducing the risk of pulmonary …