Supplementing ruminant animal diets with fat has been investigated as a means to influence
a variety of physiological processes or to alter fatty acid composition of food products …

Production of biodiesel from yellow grease (waste cooking oil and waste animal fats) is fast
emerging as a promising alternative to address the twin challenges before the biodiesel …

The inclusion of supplemental fats in growing-finishing diets for feedlot cattle also improves
diet “condition.” Quality factors that may influence the feeding value of fat include the source …

High-purity fatty acid methyl ester (FAME) was produced from different lipids, such as
soybean oil, canola oil, a hydrogenated palm oil/palm oil blend, yellow grease, and brown …

Four Holstein steers (212 kg) with cannulas in the rumen and proximal duodenum were
used in a 4× 4 Latin square experiment to study the influence of degree of ruminal …

The challenges in the chemical processing industry today are environmental concerns,
energy and capital costs. Catalytic distillation (CD) is a green reactor technology which …

Eight Holstein steers with cannulas in the rumen and proximal duodenum were used in a
split-plot design experiment to evaluate the interaction of body weight (175 vs. 370 kg) and …

The source and dietary concentration of wet distillers grains may affect the digestibility of
beef cattle finishing diets. The objectives of this experiment were to evaluate the effects of …

The objective of this experiment was to investigate the effects of palmitic and stearic acids
individually or in combination on growth performance, rumen fermentation, rumen cellulase …

The effect of addition of fat on in vitro gas production, volatile fatty acid (VFA) production, in
vitro true digestibility (IVTD), and ammonia-N concentration was assessed by incubation of a …