Western societies notice an increasing interest in plant-based eating patterns such as
vegetarian and vegan, yet potential effects on the body and brain are a matter of debate …

Obesity and pain present serious public health concerns in our society. Evidence strongly
suggests that comorbid obesity is common in chronic pain conditions, and pain complaints …

There is an increasing number of people who convert to a plant-based diet. The desire for
health benefits, including weight management, is often a contributing factor behind this …

Dietary patterns may play an important role in musculoskeletal well-being. However, the link
between dietary patterns, the components of patients' diet, and chronic musculoskeletal pain …

Background This systematic review aimed to evaluate the impact of nutrition interventions on
participant reported pain severity and intensity in populations with chronic pain. Methods …

The vegan diet, often known as a plant-rich diet, consists primarily of plant-based meals.
This dietary approach may be beneficial to one's health and the environment and is valuable …

Chronic pain is highly prevalent in the United States, impacting 28.4% of the adult
population, or 69.6 million people, as of 2016. Chronic pain is often associated with anxiety …

Fibromyalgia syndrome (FMS) is characterised by chronic widespread pain alongside
fatigue, poor sleep quality and numerous comorbidities. It is estimated to have a worldwide …

Fibromyalgia (FM) is a chronic non-degenerative disease, whose nutritional therapy seems
controversial. This systematic review aimed to synthesize the knowledge about the effect of …

Fibromyalgia (FM) is a multifactorial syndrome of unknown etiology, characterized by
widespread chronic pain and various somatic and psychological manifestations. The …