Nanoparticles (NPs) are small-sized, with high surface activity and antibacterial and
antioxidant properties. As a result, some NPs are used as functional ingredients in food …

Fertilizers are indispensable agri-inputs to accomplish the growing food demand. The
injudicious use of conventional fertilizer products has resulted in several environmental and …

The key to promoting good health and livelihood is easy to access sufficient quantities of
safe and nutritious food. Modern agriculture faces many obstacles as the population is …

Nanotechnology has many uses and advantages, and it's being used more and more. In
agricultural research, it can help with detecting pollutants, fighting plant diseases, delivering …

In this recent era, the most important solution we are searching for plant protection is how to
fight against pathogenic microorganisms (Rubina et al. 2017). Fungal pathogens are one of …

Weeds are generally considered to hinder or alter the use of nutrients, water, light or useful
space by the cultivated plants. Herbicides play an important role in agricultural production by …

Current agricultural processes are no longer viable due to climate change and population
expansion. The current agricultural challenges are food security, natural resource …

Therefore, the application of agri-inputs in lesser and appropriate amounts with a reduced
number of applications is one of the prime objectives of sustainable agriculture as it reduces …

The entomopathogenic fungus Beauveria bassiana is an important and universal biological
control agent that is used to control many important pests such as cabbage aphid …

Vegetables are not only important but necessary components of daily human nutrition
attributed to their ability to supply vital nutrients such as vitamins, minerals, dietary fiber …