Differences in eating habits, stress, and weight changes among indonesian generations Y and Z students during the COVID-19 pandemic
Background: The COVID-19 pandemic has significantly impacted society and students from
various generations. Generations are a group of people who have the same age, traits, and …
various generations. Generations are a group of people who have the same age, traits, and …
Persepsi dan Minat Masyarakat Terhadap Konsumsi Salad Buah Public Perception and Interest in Fruit Salad Consumption
R Setiani, RD Lestari, RN Sydiq - Prosiding Seminar Nasional Hukum …, 2023 - ojs.udb.ac.id
Salah satu hasil pertanian yang sangat penting dan potensial di Indonesia yaitu buah-
buahan. Buah dapat dikonsumsi secara langsung, selain itu juga dapat diolah menjadi …
buahan. Buah dapat dikonsumsi secara langsung, selain itu juga dapat diolah menjadi …
Analysis of Fruit Consumer Satisfaction in an Online Purchasing System Using an E-commerce Platform: A Naive Bayes Approach
AK Sari, H Anggrasari… - West Science …, 2024 - wsj.westscience-press.com
E-commerce platforms have now developed into fresh agricultural products, one of which is
fruit. Purchasing online means customers cannot choose their own products like in offline …
fruit. Purchasing online means customers cannot choose their own products like in offline …
Profil pengetahuan, sikap dan tingkat konsumsi multivitamin saat pandemi COVID-19 pada mahasiswa farmasi UMM
SL Yunita, L Khoiriyah… - … Health Science Journal, 2022 - ojsjournal.unt.ac.id
ABSTRAK Latar Belakang: Seluruh dunia mengalami pandemi COVID-19 sejak akhir tahun
2019. Di Indonesia, bersumber dari Kemenkes RI pada tanggal 15 Maret 2021, warga …
2019. Di Indonesia, bersumber dari Kemenkes RI pada tanggal 15 Maret 2021, warga …
Pendampingan Perilaku Usaha Peternak Sapi Perah dalam Peningkatan Kesejahteraan Masyarakat
A Purmiyati - Jurnal Pengabdian dan Peningkatan Mutu …, 2024 - ejournal.umm.ac.id
Tujuan–Pengabdian ini bertujuan untuk meningkatkan potensi ekonomi lokal dan
menerapkan salah satu tujuan Sustainable Development Goals (SDG's) yaitu meningkatkan …
menerapkan salah satu tujuan Sustainable Development Goals (SDG's) yaitu meningkatkan …
ANALISIS PERILAKU KONSUMEN DALAM MENGONSUMSI BUAH DAN PRODUK OLAHANNYA DIMASA PANDEMI COVID-19: PERILAKU KONSUMEN DALAM …
R Setiyani, RD Lestari, AD Saputri - Innofarm: Jurnal Inovasi …, 2023 - ejurnal.unisri.ac.id
The COVID-19 pandemic is one of the toughest periods for all countries, including
Indonesia. One way to increase the body's immunity can be done through the consumption …
Indonesia. One way to increase the body's immunity can be done through the consumption …
Education and implementation in handling and preventing stunting
D Nurhanifah, A Bianka, DA Natasya… - OMNICODE …, 2024 - journal.urbangreen.co.id
Various educational programs are being conducted among children and youth in South
Alalak, Indonesia to improve health and hygiene. Key initiatives include education on proper …
Alalak, Indonesia to improve health and hygiene. Key initiatives include education on proper …