Lentil (Lens culinaris Medikus) is a protein-rich cool-season food legume with an excellent
source of protein, prebiotic carbohydrates, minerals, and vitamins. With climate change …

Phytohormones regulate multiple processes of plant physiology, including responses to
biotic and abiotic stresses. Among phytohormones, cytokinins (CKs) are an important group …

Pulses in Pakistan is used in combination with cereals to balance the diet. Its area and
production is decreasing for last many years. In the barren and partly arid regions, water …

Understanding phenotypic and genotypic variability of Bangladeshi lentil (Lens culinaris
Medik.) in relation to exotic lentil is important in attempting to widen the genetic base of the …

Abiotic factors, including heat stress, significantly impact the growth and development of
lentil across the globe. Although these stresses impact the plant's phenotypic, genotypic …

The most important objective of lentil breeding programs is to develop new genotypes that
are genetically more productive. Besides, it is necessary that the varieties obtained have …

Drought is one of the major abiotic factors for reducing yield in lentils. In the past few
decades, the severity of drought stress has become aáconcerning issue for Bangladesh …

Drought is one of the most expanding stresses limiting agricultural productivity worldwide. It
most prominently affects the germination and yield of plants by damaging photosynthetic …

Lentil (Lens culinaris Medik) enjoys the second largest cultivation area among all planted
pulses in Khorasan Razavi Province. In order to investigate the effect of drought stress on …

Objective: The objective of this study was to isolate partial cDNA that belongs to the
ascorbate peroxidase (APX) gene of lentil (Lens culinaris Medik.) and to express LcAPX …