[HTML][HTML] Prospects of using nanotechnology for food preservation, safety, and security
The rapid development of nanotechnology has transformed many domains of food science,
especially those that involve the processing, packaging, storage, transportation …
especially those that involve the processing, packaging, storage, transportation …
Future of nanotechnology in food industry: Challenges in processing, packaging, and food safety
Over the course of the last several decades, nanotechnology has garnered a growing
amount of attention as a potentially valuable technology that has significantly impacted the …
amount of attention as a potentially valuable technology that has significantly impacted the …
Facets of nanotechnology as seen in food processing, packaging, and preservation industry
Nanotechnology has proven its competence in almost all possible fields we are aware of.
However, today nanotechnology has evolved in true sense by contributing to a very large …
However, today nanotechnology has evolved in true sense by contributing to a very large …
Nanotechnology and its applications in the food sector
Nanoscience and nanotechnology are new frontiers of this century. Their applications to the
agriculture and food sector are relatively recent compared with their use in drug delivery and …
agriculture and food sector are relatively recent compared with their use in drug delivery and …
Nanotechnology: current uses and future applications in the food industry
M Thiruvengadam, G Rajakumar, IM Chung - 3 Biotech, 2018 - Springer
Recent advances in nanoscience and nanotechnology intend new and innovative
applications in the food industry. Nanotechnology exposed to be an efficient method in many …
applications in the food industry. Nanotechnology exposed to be an efficient method in many …
[HTML][HTML] Where microbiology meets microengineering: design and applications of reporter bacteria
JR Van Der Meer, S Belkin - Nature Reviews Microbiology, 2010 - nature.com
Bacteria have long been the targets for genetic manipulation, but more recently they have
been synthetically designed to carry out specific tasks. Among the simplest of these tasks is …
been synthetically designed to carry out specific tasks. Among the simplest of these tasks is …
Active and intelligent packaging for the food industry
DA Pereira de Abreu, JM Cruz… - Food Reviews …, 2012 - Taylor & Francis
In the recent past, food packaging was used to enable marketing of products and to provide
passive protection against environmental contaminations or influences that affect the shelf …
passive protection against environmental contaminations or influences that affect the shelf …
Advancements in nanotechnology for food science and industry
E Jagtiani - Food Frontiers, 2022 - Wiley Online Library
The food industry will be impacted by the acceleration of nanotechnology, its creative
applications and constant advancements. Nanostructured materials are utilized to …
applications and constant advancements. Nanostructured materials are utilized to …
Nanotechnology applications in food and food processing: innovative green approaches, opportunities and uncertainties for global market
R Ravichandran - … Journal of Green Nanotechnology: Physics and …, 2010 - Taylor & Francis
Nanoscience and nanotechnology are new frontiers of this century and food
nanotechnology is an emerging technology. Their applications to the agriculture and food …
nanotechnology is an emerging technology. Their applications to the agriculture and food …
A review on the statics and dynamics of electrically actuated nano and micro structures
Nano and micro electro-mechanical systems (NEMS and MEMS) have been attracting a
large amount of attention recently as they have extensive current/potential applications …
large amount of attention recently as they have extensive current/potential applications …