Plants evolve diverse mechanisms to eliminate the drastic effect of biotic and abiotic
stresses. Drought is the most hazardous abiotic stress causing huge losses to crop yield …

Abiotic stress significantly limits plant growth and production. Drought, in particular, is a
severe constraint that affects growth and limits agricultural productivity on a global scale …

As climate change exacerbates drought conditions, global crop production faces an
escalating threat. Fortunately, an eco-friendly solution lies in harnessing the potential of …

Lentil plays an important role for food and nutritional security. It is a sustainable source of
protein, zinc, iron, prebiotic carbohydrates, and diverse health-promoting nutrients. This crop …

Aims The overuse of pesticides is harmful to soil ecosystems and human health.
Understanding the role and activities of rhizobacteria in response to pesticide residues and …

Pulses provide distinct health benefits due to their low fat content and high protein and fiber
contents. Their grain production reaches approximately 93,210× 103 tons per year. Pulses …

Drought is a global phenomenon affecting plant growth and productivity, the severity of
which has impacts around the whole world. A number of approaches, such as agronomic …

Simple Summary Soil salinity is increasing worldwide and is a major environmental issue
that affects soil fertility and agricultural productivity. In this study, we show that the early …

In the present study, ten (10) selected bacteria isolated from chasmophytic wild
Chenopodium were evaluated for alleviation of drought stress in chickpea. All the bacterial …

Drought affects the growth of legumes directly, and indirectly, by reducing total nitrogen
fixation. Here, we compiled published data to compare the sensitivity to water deficit on plant …