Milk-derived antimicrobial peptides: overview, applications, and future perspectives
A Singh, RT Duche, AG Wandhare, JK Sian… - Probiotics and …, 2023 - Springer
The growing consumer awareness towards healthy and safe food has reformed food
processing strategies. Nowadays, food processors are aiming at natural, effective, safe, and …
processing strategies. Nowadays, food processors are aiming at natural, effective, safe, and …
Antibiotic Resistant Pseudomonas Spp. Spoilers in Fresh Dairy Products: An Underestimated Risk and the Control Strategies
Microbial multidrug resistance (MDR) is a growing threat to public health mostly because it
makes the fight against microorganisms that cause lethal infections ever less effective. Thus …
makes the fight against microorganisms that cause lethal infections ever less effective. Thus …
Plasma-enhanced chemical vapor deposition: where we are and the outlook for the future
Chemical vapor deposition (CVD) is a technique for the fabrication of thin films of polymeric
materials, which has successfully overcome some of the issues faced by wet chemical …
materials, which has successfully overcome some of the issues faced by wet chemical …
Recent Advances in the Mechanisms and Regulation of QS in Dairy Spoilage by Pseudomonas spp.
Food spoilage is a serious issue dramatically impacting the worldwide need to counteract
food insecurity. Despite the very expensive application of low temperatures, the proper …
food insecurity. Despite the very expensive application of low temperatures, the proper …
Development of encapsulation strategies and composite edible films to maintain lactoferrin bioactivity: A review
Lactoferrin (LF) is a whey protein with various and valuable biological activities. For this
reason, LF has been used as a supplement in formula milk and functional products …
reason, LF has been used as a supplement in formula milk and functional products …
Archetypal tryptophan-rich antimicrobial peptides: properties and applications
Abstract Drug-resistant microorganisms ('superbugs') present a serious challenge to the
success of antimicrobial treatments. Subsequently, there is a crucial need for novel bio …
success of antimicrobial treatments. Subsequently, there is a crucial need for novel bio …
Pepsin-digested bovine lactoferrin prevents Mozzarella cheese blue discoloration caused by Pseudomonas fluorescens
The aim of this work was to check the efficacy of bovine lactoferrin hydrolyzed by pepsin
(LFH) to prevent blue discoloration of Mozzarella cheese delaying the growth of the related …
(LFH) to prevent blue discoloration of Mozzarella cheese delaying the growth of the related …
Non-equilibrium plasma processing for the preparation of antibacterial surfaces
Non-equilibrium plasmas offer several strategies for developing antibacterial surfaces that
are able to repel and/or to kill bacteria. Due to the variety of devices, implants, and materials …
are able to repel and/or to kill bacteria. Due to the variety of devices, implants, and materials …
Efficacy of lactoferricin B in controlling ready-to-eat vegetable spoilage caused by Pseudomonas spp.
The microbial content of plant tissues has been reported to cause the spoilage of ca. 30% of
chlorine-disinfected fresh vegetables during cold storage. The aim of this work was to …
chlorine-disinfected fresh vegetables during cold storage. The aim of this work was to …
Direct plasma deposition of lysozyme‐embedded bio‐composite thin films
Bio‐composite coatings, consisting of an organic matrix embedding a bioactive molecule,
have been deposited by means of atomizer‐assisted atmospheric pressure plasma …
have been deposited by means of atomizer‐assisted atmospheric pressure plasma …