Viruses are one of the major restraining factors in pepper cultivation globally. Among
different viruses, pepper mild mottle virus (PMMoV) is one of the most detrimental plant …

Compared to other vegetable crops, the major viral constraints affecting pepper crops in the
Mediterranean basin have been remarkably stable for the past 20 years. Among these …

Total antioxidant status (TAS), total oxidant status (TOS), as well as total phenol (TP), free
phenol (FP), conjugated phenol (CP), and the vitamin C content of pepper plants (Capsicum …

In order to monitor and determine the incidence of Cucumber mosaic virus chilli pepper.
Surveys were conducted in 73 fields throughout the Pakistan during 2006-07. Total 706 …

Using double‐antibody sandwich–enzyme‐linked immunosorbent assay (DAS‐ELISA),
pepper mild mottle virus (PMM oV) was detected in 27 pepper (C apsicum spp.) plants of …

Modified whey proteins with quercetin (WPI-QU) and onion extract (WPI-OE), as a control
approach, could be applicable because it is available, safe and cheap. The modified whey …

Severe systemic viral symptoms were observed on the leaves of infected pepper (Capsicum
annuum L.) plants cultivated in Antalya located in the Mediterranean coast of Turkey, in …

Accurate diagnosis is a prerequisite to effective management of plant diseases especially
those whose symptoms are not very specific. A survey was conducted from February to …

Pepper (Capsicum spp.) is an important vegetable crop in the Eastern Africa region where it
is grown mainly by small-scale farmers. However, productivity of the crop is limited by many …

During 2009 and 2010, a survey was conducted in pepper crops to detect the possible
presence of Pepper mild mottle virus (PMMoV) in Serbia. A total of 239 pepper samples from …