A critical review of fungal proteins: Emerging preparation technology, active efficacy and food application
B Wang, Y Shi, H Lu, Q Chen - Trends in Food Science & Technology, 2023 - Elsevier
Background With the growth of the population, the global demand for sustainably produced
protein is continuously increasing. However, the health issues and environmental impact of …
protein is continuously increasing. However, the health issues and environmental impact of …
A review on mushroom-derived bioactive peptides: Preparation and biological activities
J Zhou, M Chen, S Wu, X Liao, J Wang, Q Wu… - Food Research …, 2020 - Elsevier
Mushroom bioactive peptides (MBAPs) refer to bioactive peptides extracted directly or
indirectly from mushrooms or their mycelia. Owing to the presence of a large quantity of high …
indirectly from mushrooms or their mycelia. Owing to the presence of a large quantity of high …
Large edible mushrooms and mycelial proteins: A sustainable, nutritious protein source with health benefits and processing innovations
D Guo, C Liu, H Zhu, Y Cheng, Y Guo, W Yao… - Innovative Food Science …, 2024 - Elsevier
The global demand for sustainable, nutritious protein alternatives has led to increasing
interest in large edible mushrooms and their mycelial proteins. These fungi are rich in …
interest in large edible mushrooms and their mycelial proteins. These fungi are rich in …
[PDF][PDF] Highlights on aquatic fungi and mushrooms ecology and biotechnology, with description of the rarely isolated aquatic mushroom Psathyrella aquatic as a novel …
TC Wen - Res J Pharm Phytochemistry, 2021 - researchgate.net
Contributing in about 38% of the discovered biologically active metabolites, fungi are
generous sources of compounds that can be used in drug industry and in saving health of …
generous sources of compounds that can be used in drug industry and in saving health of …
Interrelationship amongst varieties of edible mushroom through Molecular marker Study
U Roy, U Roy - Research Journal of Pharmacy and Technology, 2022 - indianjournals.com
The information regarding the DNA sequences of plant is very limited. When knowledge of
the DNA sequence of the targeted genome is unavailable several PCR based techniques …
the DNA sequence of the targeted genome is unavailable several PCR based techniques …
[PDF][PDF] Control of black fungus associated with COVID-19 by some safety methods
NO Jasim, KI Mohammed - International Journal of Health Sciences - academia.edu
Antibacterial, antifungal, and antiviral activities are all present in silver nanoparticles. Silver
nanoparticles have the capacity to penetrate bacterial cell walls, altering cell membrane …
nanoparticles have the capacity to penetrate bacterial cell walls, altering cell membrane …
Bioremediation of Kitchen wastes through Mushroom Cultivation and Study their Phytochemical and Antioxidant Potential using GCMS chromatogram
S Jeyabharathi, N Jeenathunisa… - Research Journal of …, 2021 - indianjournals.com
Mushrooms are liked for his or her delicious flavor, low calorific value and high protein
contents, vitamins of B group and minerals. During this present study focused the cultivation …
contents, vitamins of B group and minerals. During this present study focused the cultivation …