Raspberry leaves and extracts-molecular mechanism of action and its effectiveness on human cervical ripening and the induction of labor

MW Socha, W Flis, M Wartęga, M Szambelan… - Nutrients, 2023 - mdpi.com
The gestational period is an incredibly stressful time for a pregnant woman. Pregnant
patients constantly seek effective and reliable compounds in order to achieve a healthy …

[HTML][HTML] Healthy diet and nutrition education program among women of reproductive age: a necessity of multilevel strategies or community responsibility

Y Dunneram, R Jeewon - Health promotion perspectives, 2015 - ncbi.nlm.nih.gov
Background: Reproductive years represent a major proportion of women‟ s life. This review
focuses on recommended nutritional considerations, physical activity pattern as well as the …

Effect of nutrition education on hemoglobin level in pregnant women: A quasi-experimental study

DR Sunuwar, RK Sangroula, NS Shakya, R Yadav… - PloS one, 2019 - journals.plos.org
Background Anemia during pregnancy is a major public health problem globally with
multiple causes including inadequate dietary intakes. The aim of the study was to assess the …

Food and nutrition-related knowledge, attitudes, and practices among reproductive-age women in marginalized areas in Sri Lanka

PC Weerasekara, CR Withanachchi… - International journal of …, 2020 - mdpi.com
Nutrient deficiencies are a public health problem in Sri Lanka. Achieving food security is a
major challenge due to unhealthy eating patterns. The nutritional status of a woman and her …

[HTML][HTML] Effect of nutrition education by health professionals on pregnancy-specific nutrition knowledge and healthy dietary practice among pregnant women in …

LG Teweldemedhin, HG Amanuel… - … nutrition, prevention & …, 2021 - ncbi.nlm.nih.gov
Background Healthy pregnancy and birth outcomes are greatly influenced by the intake of
adequate and balanced nutrition. Pregnant women's nutritional knowledge and practice …

Evaluation of nutrition knowledge of pregnant women before and after nutrition education according to sociodemographic characteristics

S Aktaç, G Sabuncular, D Kargin… - Ecology of food and …, 2018 - Taylor & Francis
The aim of this cross-sectional study is to evaluate the effect of nutrition education on
nutritional knowledge levels of pregnant women. The study was undertaken on a sample of …

[HTML][HTML] El impacto de la educación alimentaria nutricional en el embarazo: una revisión de las experiencias de intervención

B Puszko, S Sánchez, N Vilas, M Pérez… - Revista chilena de …, 2017 - SciELO Chile
Pregnancy is a period of great nutritional vulnerability in a women's life, thus food and
nutrition education (FNE) is a valuable tool for achieving healthy eating. The purpose of this …

Factors influencing dietary patterns during pregnancy in a culturally diverse society

E Fernández-Gómez, T Luque-Vara… - Nutrients, 2020 - mdpi.com
The aim of this study was to identify dietary patterns in pregnant women and to assess the
relationships between sociodemographic, lifestyle-related, and pregnancy-related factors …

Nutritional awareness of pregnant women and the underlying influencing factors

W Fang, OS Reddy, WF Lai - Nutrition Reviews, 2024 - academic.oup.com
Nutritional awareness is described as having knowledge or understanding of nutrition. It is
often related to the ability of an individual to make an accurate estimate of their food intake …

Learning the ABCs of pregnancy and newborn care through mobile technology

AA Entsieh, M Emmelin, KO Pettersson - Global health action, 2015 - Taylor & Francis
Background The diffusion of mobile phones in low-and middle-income countries has taken
place faster than any other infrastructural development. Mobile Midwife, a mobile application …