Chemical constituents and medicinal properties of Allium species
SMA Bastaki, S Ojha, H Kalasz, E Adeghate - Molecular and cellular …, 2021 - Springer
Allium species, belonging to Alliaceae family, are among the oldest cultivated vegetables
used as food. Garlic, onions, leeks and chives, which belong to this family, have been …
used as food. Garlic, onions, leeks and chives, which belong to this family, have been …
Garlic in health and disease
The present article reviews the historical and popular uses of garlic, its antioxidant,
haematological, antimicrobial, hepatoprotective and antineoplastic properties and its …
haematological, antimicrobial, hepatoprotective and antineoplastic properties and its …
Chemical Composition, Antibacterial and Antioxidant Activities of Six Essentials Oils from the Alliaceae Family
Six essential oils (EOs) from the Alliaceae family, namely garlic (Allium sativum), onion
(Allium cepa), leek (Allium porrum), Chinese chive (Allium tuberosum), shallot (Allium …
(Allium cepa), leek (Allium porrum), Chinese chive (Allium tuberosum), shallot (Allium …
[PDF][PDF] Active antifungal substances from natural sources
The spread of multidrug-resistant strains of fungus and the reduced number of drugs
available, makes it necessary to discover new classes of antifungals and compounds that …
available, makes it necessary to discover new classes of antifungals and compounds that …
Effect of selenium biofortification and beneficial microorganism inoculation on yield, quality and antioxidant properties of shallot bulbs
N Golubkina, S Zamana, T Seredin, P Poluboyarinov… - Plants, 2019 - mdpi.com
Plant biofortification with selenium in interaction with the application of an arbuscular
mycorrhizal fungi (AMF)-based formulate, with the goal of enhancing Se bioavailability, is …
mycorrhizal fungi (AMF)-based formulate, with the goal of enhancing Se bioavailability, is …
Therapeutic Uses and Pharmacological Properties of Shallot (Allium ascalonicum): A Systematic Review
Background Shallot (Allium ascalonicum L.) is a traditional plant species used throughout
the world both for culinary purposes and as a folk remedy. To date (ie, April 2022), there is …
the world both for culinary purposes and as a folk remedy. To date (ie, April 2022), there is …
Antibacterial effect of Juglans regia bark against oral pathologic bacteria
F Zakavi, L Golpasand Hagh… - … journal of dentistry, 2013 - Wiley Online Library
Background. In this study antimicrobial effect of ethanolic and aqueous extracts of Juglans
regia bark in Iran was evaluated on four different oral bacteria, Streptococcus mutans …
regia bark in Iran was evaluated on four different oral bacteria, Streptococcus mutans …
[HTML][HTML] Allium sativum derived carbon dots as a potential theranostic agent to combat the COVID-19 crisis
Abstract Coronavirus disease 2019 (COVID-19) is one of the worst pandemics to have hit
the humanity. The manifestations are quite varied, ranging from severe lung infections to …
the humanity. The manifestations are quite varied, ranging from severe lung infections to …
Preparation of gelatin/carboxymethyl cellulose/guar gum edible films enriched with methanolic extracts from shallot wastes and its application in the microbiological …
In this study, agricultural wastes from red onions or shallots were utilized to incorporate into
edible film formulation from gelatin/carboxymethyl cellulose/guar gum for the preservation of …
edible film formulation from gelatin/carboxymethyl cellulose/guar gum for the preservation of …
[PDF][PDF] Anticancer and anti-inflammatory activities of shallot (Allium ascalonicum) extract
HR Mohammadi-Motlagh, A Mostafaie… - Archives of Medical …, 2011 - termedia.pl
Results: The aqueous extract of A. ascalonicum had the most anti-growth activity on the
cancer cell lines; Jurkat and K562 against Wehi 164 with lower cytotoxic preference. The …
cancer cell lines; Jurkat and K562 against Wehi 164 with lower cytotoxic preference. The …