L-Carnitine, sourced from red meat, dairy, and endogenous synthesis, plays a vital role in
fatty acid metabolism and energy production. While beneficial for cardiovascular, muscular …

Metabolic-associated fatty liver disease (MAFLD) includes several metabolic dysfunctions
caused by dysregulation in the brain–gut–liver axis and, consequently, increases …

Background Cerebral white matter hyperintensity (WMH) is a pivotal imaging feature of
cerebral small vessel disease (CSVD), closely correlated with an elevated risk of ischemic …

Special issue on "A focus on brain-body communication in understanding the neurobiology
of diseases" Special issue on "A focus on brain-body communication in understanding the …

Stroke remains the second leading cause of mortality worldwide, and the third leading cause
of death and morbidity combined, affecting more than 12 million people every year. Stroke …

The microbiota–gut–brain axis is a pivotal medium of crosstalk between the central nervous
system (CNS) and the gastrointestinal tract. It is an intricate network of synergistic molecular …

At present, ischemic stroke (IS) is the main contributor to mortality and disability. As a major
chronic non-communicable disease, it poses a major threat to public health. Adding to the …