Salt stress is a key ecological challenge to wheat establishment at the early stage of
germination, especially in drylands. A germination experiment was conducted to determine …

Nowadays to lessen the influence of salinity on crop performances such as germination,
seedling growth and yield, several actions are undertaken; for example the use of different …

Aims: Salinity is one of the major abiotic stress that negatively affects plant growth in
germination and early seedling stages. Salinity has becoming a serious problem as most of …

Grass pea (Lathyrus sativus L.) is a climate-resistant underused cool season legume crop
grown in marginal rainy regions of sub-Saharan Africa, South Asia and the Mediterranean …

This study was carried out to determine the tolerance of grass pea genotypes to salinity
stress at callus and seedling stages under in vitro conditions. The calli and seedlings of six …

Salinity is one of the major stresses especially in arid and semiarid regions, which severely
limit crop production. It impairs seed germination, reduces nodule formation, retards plant …

Black gram [Vigna mungo (L.) Hepper] is the third most important pulse crop in India after
chickpea and pigeon pea. Soil salinity is one of the major factor responsible for loss in …

山黧豆是一种栽培历史悠久, 种植广泛的豆科作物, 具有很高的蛋白质含量和极强的耐旱能力,
因而成为一些干旱, 贫困和人口众多地区的主要饲料和粮食作物, 且被考虑作为可持续发展农业 …

Mürdümük kurak alanlara adapte olan bir baklagil olarak abiyotik stres faktörlerine karşı bir
güvence ve iyi bir alternatif bitkidir. Bu araştırma, iki mürdümük çeşidinin çimlenme …

Salinity is an abiotic hinderance in expanding chickpea in non-conventional area. We
performed morphological and physiological analyses of chickpea genotypes to investigate …