Microorganisms are known as important sources of natural compounds that have been
studied and applied for different purposes in distinct areas. Specifically, in the …

Diverse health benefits are associated with dietary consumption of omega-3 long-chain
polyunsaturated fatty acids (ω-3 LC-PUFA), particularly docosahexaenoic acid (DHA) and …

Abstract Beta-glucosidase (EC 3.2. 1.21) catalyzes the hydrolysis of cellobiose and
cellooligosaccharides containing (1→ 4)-beta-glycosidic bonds to glucose, which is crucial …

Microalgae such Chlorella vulgaris can effectively absorb nitrate and phosphate from
contaminated water. This work characterized nitrate and phosphate removal from simulated …

Abstract Camptothecin (CPT), a well-known monoterpenoid indole alkaloid with broad-
spectrum anti-cancer activity, is produced from plants and endophytes. In view of the …

The present study explores the influence of mycophenolic acid (MPA) in combination
therapy with quercetin (QC)(impeding MPA metabolic rate) delivered using the liposomal …

Mycophenolic acid (MPA) has promising anticancer properties; however, it has limited
clinical applications in vivo due to hydrophobic nature, high first-pass metabolism, lack of …

The production of secondary metabolites can be improved with the supply of precursors both
in submerged and solid-state fermentation (SSF). Microorganisms assimilate the precursors …

Based on the broad clinical utility of the immunosuppressant mycophenolic acid (MPA), this
article aims to intensify the biosynthetic potential of Penicillium roqueforti for more effective …

Fungi and their natural products, like secondary metabolites, have gained a huge demand in
the last decade due to their increasing applications in healthcare, environmental cleanup …