Plant growth-promoting bacteria (PGPB) appear to be a sensible competitor to conventional
fertilization, including mineral fertilizers and chemical plant protection products …

Introduction The molecular and physiological mechanisms activated in plants during drought
stress tolerance are regulated by several key genes with both metabolic and regulatory …

Fungi are an essential, fascinating, and biotechnologically useful group of organisms with
an incredible biotechnological potential for industrial exploitation. Knowledge of the world's …

Endophytes are the hidden companions of inner plant tissues with the ability to undergo
various plant growth mechanisms to benefit their host. Looking at the endophytic microbes' …

Soil moisture, soil organic carbon, and nitrogen content prediction are considered significant
fields of study as they are directly related to plant health and food production. Direct …

Estimating various properties of soil, including moisture, carbon, and nitrogen, is crucial for
studying their correlation with plant health and food production. However, conventional …

Cucumber fruit is rich in fiber, carbohydrates, protein, magnesium, iron, vitamin B, vitamin C,
flavonoids, phenolic compounds, and antioxidants. Agrochemical-based production of …

Tomatoes are among the most consumed vegetables worldwide and represent a source of
health-beneficial substances. Our study represents the first investigating the peel-associated …

Nitrogen (N) is a macronutrient desired by crop plants in large quantities. However, hiking
fertilizer prices need alternative N sources for reducing its requirements through appropriate …

In the present changing scenario of climate change, the study of microbial communities
along with plant–metal interaction is essentially useful to understand the survival of …