Bunch rot of grape berries causes economic loss to grape and wine production worldwide.
The organisms responsible are largely filamentous fungi, the most common of these being …

Grapevine is regarded as a highly profitable culture, being well spread worldwide and
mostly directed to the wine-producing industry. Practices to maintain the vineyard in healthy …

Numerous new taxa and classifications of Dothideomycetes have been published following
the last monograph of families of Dothideomycetes in 2013. A recent publication by …

Grapevine trunk diseases (GTDs) are a serious problem of grapevines worldwide. The
microbiota of the grapevine endosphere comprises prokaryotic and eukaryotic endophytes …

Grapevine wood hosts diverse fungal species, including pathogens that cause grapevine
trunk diseases and wood decomposers, with detrimental effects on yields. This study …

Botryosphaeria dieback caused by species of Botryosphaeriaceae is an economically
significant disease of grapevine worldwide including in Australia and New Zealand …

Botryosphaeriaceae species are among the most common fungi isolated from grapevine
(Vitis vinifera) cankers in Australia. Thirty-eight isolates comprising eight …

Botrytis cinerea and Neofusicoccum parvum are devastating fungal pathogens of
grapevines. A total of 46 bacterial strains isolated from grapevines were screened for their …

Aims: Esca disease of grapevine is characterised by foliar symptoms associated with the
development of various internal wood necroses. The aims of the present study are to …

Botryosphaeria dieback, caused by species of Botryosphaeriaceae, is an important
grapevine trunk disease in Australia. Inocula produced by the pathogens are primarily …