More than 200 million tons of plant oils and animal fats are produced annually worldwide
from oil, crops, and the rendered animal fat industry. Triacylglycerol, an abundant energy …

Publisher Summary This chapter reviews the process characteristics of fungal growth in
submerged cultures and its relationship to the kinetics of product formation with a focus on …

Measurements of bubble and pellet size distributions are useful for biochemical process
optimizations. The accuracy, representation, and simplicity of these measurements improve …

<? xm-replace_text {Heading}?> Abstract One of the most sensitive process characteristics
in the cultivation of filamentous biological systems is their complex morphology. In …

Abstract Filamentous cultures, such as fungi and actinomycetes, contribute substantially to
the pharmaceutical industry and to enzyme production, with an annual market of about 6 …

The influence of the agitation conditions on biomass growth, morphology, carbon
metabolism, viability, and 6‐pentyl‐α‐pyrone (6PP) production by Trichoderma harzianum …

Fermentation bioprocesses typically involve two liquid phases (ie water and organic
compounds) and one gas phase (air), together with suspended solids (ie biomass), which …

Los cultivos sumergidos siempre están sometidos a las fuerzas asociadas a la dinámica del
fluido que lo contiene. En esta revisión se presentan las bases del estrés hidrodinámico en …

Abstract Background The Ala-Pro-rich O-glycoprotein known as the 45/47 kDa or APA
antigen from Mycobacterium tuberculosis is an immunodominant adhesin restricted to …

Abstract Characterization of multiphase systems occurring in fermentation processes is a
time-consuming and tedious process when manual methods are used. This work describes …