Safflower is an annual underutilized and neglected multipurpose oilseed crop that is
drought, heat, cold, and saline tolerant with many uses in food, textile, pharmaceutical, and …

The current demand for safflower florets (Carthamus tinctorius L.) in the food-coloring
industry, especially in Europe, is rising. The present production, mainly located in China, is …

Safflower (Carthamus tinctorius L.) is a temperate plant grown in arid and semi-arid regions
of the world, and is the most drought tolerant oilseed crop. The objective of this study was to …

Safflower (Carthamus tinctorius L.) is a multipurpose oilseed crop that is tolerant to drought,
saline, heat and cold conditions; and yields high quality edible seed oil. The objective of this …

North American safflower cultivars can be considered as alternatives for cultivation in light of
the limited improvement in the commercially grown and registered cultivars in Brazil. This …

In order to investigate the effect of stress modulator application on safflower tolerance to
water deficit stress, an experiment was conducted at the Research Center for Agriculture …

A field experiment was conducted in one of the agricultural fields in Al-Dour district of Salah
al-Din province in the fall season of 2022 AD, with the aim of determining the most …

The aim of this study was to determine the possible effects of pruning the side branches at
different stages, designed as a single stem/single head, on the growth and development …

Introduction Safflower (Carthamus tinctorius L.) is one of the world's oldest cultivated crops. It
is traditionally grown for its seeds and used for coloring and flavoring foods and for making …

The objectives of this work were to evaluate the method of thermotherapy via dry heat for the
treatment of safflower (Carthamus tinctorius L.) seeds and, to verify its effect on the …