Over 8000 different flavonoids have been described and a considerable number of new
flavonoid structures are being elucidated every year. The advent of metabolomics alongside …

Flavonoids are secondary metabolites that represent a heterogeneous family of plant
polyphenolic compounds. Recent research has determined that the health benefits of fruits …

Serine carboxypeptidase‐like acyltransferases (SCPL‐ATs) play a vital role in the
diversification of plant metabolites. Galloylated flavan‐3‐ols highly accumulate in tea …

Abstract The genus Vaccinium L.(Ericaceae) contains premium berryfruit crops, including
blueberry, cranberry, bilberry, and lingonberry. Consumption of Vaccinium berries is strongly …

Covering: up to 2023Specialized metabolite (SM) modifications and/or decorations,
corresponding to the addition or removal of functional groups (eg hydroxyl, methyl, glycosyl …

Background Serine carboxypeptidase-like protein (SCPL) plays an important role in
response to stress in plant. However, our knowledge of the function of the SCPL gene family …

The R2R3-MYB transcription factor (TF) family regulates metabolism of phenylpropanoids in
various plant lineages. Species-expanded or specific MYB TFs may regulate species …

The high accumulation of galloylated flavan-3-ols in Camellia sp. is a noteworthy
phenomenon. We identified a flavan-3-ol galloylation-related functional gene cluster in …

Berry firmness is one of the most important quality traits in table grapes. The underlying
molecular and genetic mechanisms for berry firmness remain unclear. We constructed a …

Background Withering processes have a strong impact on the phenolic composition of
winegrapes and related wines. Even if attention has often been focused on other phenolics …