A narrative review of online food delivery in Australia: Challenges and opportunities for public health nutrition policy

S Bates, B Reeve, H Trevena - Public health nutrition, 2023 - cambridge.org
Objective: Online food delivery (OFD) platforms offer consumers a convenient and fast
delivery service of foods and drinks sourced from foodservice partners (eg restaurants, quick …

A systematic and critical review of restaurants' business performance: Future directions for theory and practice

Z Elkhwesky, JA Castañeda-García… - Tourism and …, 2023 - journals.sagepub.com
In contrast to prior reviews, this study provides a review of research contexts, research
designs, and theories used in restaurants' business performance research. It also identifies …

Investigating the effects of offline and online social capital on tourism SME performance: A mixed-methods study of New Zealand entrepreneurs

C Lee, R Hallak - Tourism management, 2020 - Elsevier
Entrepreneurial social capital develops through the accrual of resources gained from an
entrepreneur's social ties. These are integral to entrepreneurial success, enabling access to …

The influence of perceived credibility on purchase intention via competence and authenticity

JH Kim, H Song - International Journal of Hospitality Management, 2020 - Elsevier
Due to the significant role of authenticity in the restaurant business, restaurateurs proactively
make authenticity claims. However, the literature has rarely examined whether customers …

Investigating the moderating role of education on a structural model of restaurant performance using multi-group PLS-SEM analysis

C Lee, R Hallak - Journal of Business Research, 2018 - Elsevier
This study investigates the role of education as a moderator of the network of relationships
among entrepreneurial self-efficacy (ESE), innovation, and restaurant performance. Data …

A multilevel model of entrepreneurship education and entrepreneurial intention: Opportunity recognition as a mediator and entrepreneurial learning as a moderator

F Hou, Y Su, M Qi, J Chen, J Tang - Frontiers in Psychology, 2022 - frontiersin.org
Highlighting the implications of entrepreneurship education, this study examines the effects
of entrepreneurship education in predicting the entrepreneurial intention of university …

Formal and informal SME financing in the restaurant industry: The impact of macroenvironment

MS Lin, HJ Song, A Sharma, S Lee - Journal of Hospitality and Tourism …, 2020 - Elsevier
In recognition of the significance of external business environments for small to medium-
sized enterprises (SMEs), this study examines the relationship between macroenvironments …

Variety-seeking motivations and customer behaviors for new restaurants: An empirical comparison among full-service, quick-casual, and quick-service restaurants

S Lee, BL Chua, H Han - Journal of Hospitality and Tourism Management, 2020 - Elsevier
This study attempted to develop a conceptual framework delineating the role of variety-
seeking motivations (intrinsic and extrinsic) and satisfaction in generating customer revisit …

Examining the influence of multiple dimensions of authentic dining experiences

JH Kim, H Song - The Service Industries Journal, 2024 - Taylor & Francis
This study tested multiple constructs of authenticity (ie true-to-ideal, true-to-fact, and true-to-
self) and examined the structural relationships among authenticity perception, perceived …

The roles of university education in promoting students' passion for learning, knowledge management and entrepreneurialism

JS Horng, CH Liu, SF Chou, YC Huang - Journal of Hospitality and Tourism …, 2020 - Elsevier
With growing attention to and the importance of entrepreneurship education, there is a need
for clear classification of educational programmes based on educational intervention …