Abstract Background Bioactive compounds in Raphanus sativus (radish) have been used to
treat several diseases; therefore, radish has attracted increasing scientific attention due to its …

Vegetables are essential protective diet ingredients that supply ample amounts of minerals,
vitamins, carbohydrates, proteins, dietary fiber, and various nutraceutical compounds for …

The consumption of healthy food, in order to strengthen the immune system, is now a major
focus of people worldwide and is essential to tackle the emerging pandemic concerns …

Raphanus sativus (Radish) belongs to the Brassicaceae family and is a widely consumed
root vegetable all around the world. The nutritional and medicinal values of radishes have …

In the present paper, products obtained from a blue-green microalga Spirulina platensis
filtrate (applied for seed soaking and for foliar spray) and homogenate (used for seed …

The ancient Egyptians practiced medicine with highly professional methods. They had
advanced knowledge of anatomy and surgery. Also, they treated a lot of diseases including …

Edible sprouts with germinating seeds of a few days of age are naturally rich in nutrients and
other bioactive compounds. Among them, the cruciferous (Brassicaceae) sprouts stand out …

Enhancing and protecting testosterone production is one target for many scientists because
of its crucial role as a primary sex hormone in males. Several in vivo trials have utilized …

Listeria monocytogenes is one of the most common foodborne pathogens. Poultry meat and
products are of the main vehicles of pathogenic strains of L. monocytogenes for human …

The process of seed germination is described as the culmination of a series of events that
start with wetting and end with the emergence of the embryo (typically the radicle) from the …