Background: Several studies have assessed the effects of food and nonalcoholic beverage
(hereafter collectively referred to as food) advertising on food consumption, but the results of …

Reducing children's exposure to food marketing is an important obesity prevention strategy.
This narrative review describes current statutory regulations that restrict food marketing; …

Food and beverage cues (visual displays of food or beverage products/brands) featured in
traditional broadcast and digital marketing are predominantly for products high in fat, sugar …

Television provides one of the first, and most intimate, experiences of commercial food
promotion. Therefore, unsurprisingly, the effects of television advertising on children's brand …

In response to increasing evidence that advertising of foods and beverages affects children's
food choices and food intake, several national governments and many of the world's larger …

In the context of a global obesity epidemic that has led to an unprecedented burden of non‐
communicable disease, the role of food and beverage marketing to children has been …

Background: Unhealthy food marketing to children is a key risk factor for childhood obesity.
Online video platforms have surpassed television as the primary choice for screen viewing …

Sedentary screen time may be an important determinant of childhood obesity. A number of
potential mechanisms to explain the link between screen time and increased bodyweight …

Digital media has become an integral part of adolescents' lives. Mirroring this trend, food
and non-alcoholic beverage (hereafter: food) brands increasingly promote products in digital …

There is unequivocal evidence that childhood obesity is influenced by marketing of foods
and non-alcoholic beverages high in saturated fat, salt and/or free sugars (HFSS), and a …