The clinical efficacy and safety of Tulsi in humans: a systematic review of the literature

N Jamshidi, MM Cohen - Evidence‐Based Complementary …, 2017 - Wiley Online Library
Tulsi, also known as holy basil, is indigenous to the Indian continent and highly revered for
its medicinal uses within the Ayurvedic and Siddha medical systems. Many in vitro, animal …

Functional properties and applications of basil seed gum: An overview

S Naji-Tabasi, SMA Razavi - Food Hydrocolloids, 2017 - Elsevier
Basil seeds are pharmaceutical materials, which have been used to dispel many diseases
from ancient times. Considerable amount of mucilage appears around the basil seeds when …

A glance at the chemodiversity of Ocimum species: Trends, implications, and strategies for the quality and yield improvement of essential oil

TP Gurav, BB Dholakia, AP Giri - Phytochemistry Reviews, 2022 - Springer
Ocimum species represent commercially important medicinal and aromatic plants. The
essential oil biosynthesized by Ocimum species is enriched with specialized metabolites …

Phytochemical Characterization and Bioactive Properties of Cinnamon Basil (Ocimum basilicum cv. 'Cinnamon') and Lemon Basil (Ocimum × citriodorum)

C Majdi, C Pereira, MI Dias, RC Calhelha, MJ Alves… - Antioxidants, 2020 - mdpi.com
The aim of this work was to contribute to the knowledge on the chemical composition and
bioactive properties of two species of the Ocimum genus, namely O. basilicum …

Basil (Ocimum L.) cell and organ culture for the secondary metabolites production: a review

D Jakovljević, M Stanković, M Warchoł… - Plant Cell, Tissue and …, 2022 - Springer
Species from the genus Ocimum L.(basil) are among the most cultivated plants due to their
large content of secondary metabolites, in particular essential oils and phenolic compounds …

A comparative study of different DNA barcoding markers for the identification of some members of Lamiacaea

F De Mattia, I Bruni, A Galimberti, F Cattaneo… - Food Research …, 2011 - Elsevier
The objective of the present work is to evaluate the efficacy of a DNA barcoding approach as
a tool for the recognition of commercial kitchen spices belonging to the Lamiaceae family …

Application of Phenotyping Methods in Detection of Drought and Salinity Stress in Basil (Ocimum basilicum L.)

B Lazarević, Z Šatović, A Nimac, M Vidak… - Frontiers in Plant …, 2021 - frontiersin.org
Basil is one of the most widespread aromatic and medicinal plants, which is often grown in
drought-and salinity-prone regions. Often co-occurrence of drought and salinity stresses in …

De novo sequencing and comparative analysis of holy and sweet basil transcriptomes

S Rastogi, S Meena, A Bhattacharya, S Ghosh… - BMC genomics, 2014 - Springer
Background Ocimum L. of family Lamiaceae is a well known genus for its ethnobotanical,
medicinal and aromatic properties, which are attributed to innumerable phenylpropanoid …

[HTML][HTML] Diversity of the genus Ocimum (Lamiaceae) through morpho-molecular (RAPD) and chemical (GC–MS) analysis

T Chowdhury, A Mandal, SC Roy… - Journal of Genetic …, 2017 - Elsevier
In this present study, we have described the diversity of nine Ocimum genotypes naturally
grown in the Dakshin Dinajpur district of West Bengal, India. Their diversity was determined …

Phytochemical variability of selected basil genotypes

SĆ Zeljković, K Komzáková, J Šišková… - Industrial Crops and …, 2020 - Elsevier
Abstract Basil (Ocimum basilicum L.), as an aromatic and medicinal plant, exhibits numerous
of genotypes that have various applications in food and pharmaceutical industries. Thus …