Influence of fast-food restaurant service quality and its dimensions on customer perceived value, satisfaction and behavioural intentions

NJ Slack, G Singh, J Ali, R Lata, K Mudaliar… - British Food …, 2021 - emerald.com
Purpose The purpose of this study is to investigate the effect of fast-food restaurant service
quality (compound effect of food quality, physical environment quality and employee service …

Health care service quality: a journey so far

R Upadhyai, N Upadhyai, AK Jain, H Roy… - … An International Journal, 2020 - emerald.com
Purpose Health care service is a widely researched area. Several established models and
instruments measuring health care service quality (HCSQ) are available in the published …

An analysis of library customer loyalty: The role of service quality and customer satisfaction, a case study in Indonesia

IGMY Bakti, S Sumaedi - Library management, 2013 - emerald.com
The purpose of this research is to investigate the relationship between library customer
loyalty and other latent constructs, namely service quality and customer satisfaction in a …

[PDF][PDF] Peran kualitas produk dan layanan, harga dan atmosfer rumah makan cepat saji terhadap keputusan pembelian dan kepuasan konsumen

I Santoso - The Asian Journal of Technology …, 2016 - download.garuda.kemdikbud.go.id
Rumah makan cepat saji telah menjadi salah satu potensi ekonomi yang berkembang
cepat. Karenanya diperlukan riset untuk menganalisis faktor penentu keputusan pembelian …

[PDF][PDF] Total Quality Management (TQM) and sustainable company performances: Examining the relationship in Malaysian firms.

F Idris - International Journal of Business & Society, 2011 - ijbs.unimas.my
This paper investigates the relationship between Total Quality management (TQM) elements
and sustainable company performances. TQM models prescribe several important factors …

Measuring perceived service quality of fast food restaurant in Islamic country: A conceptual framework

S Sumaedi, M Yarmen - Procedia Food Science, 2015 - Elsevier
Abstract Service quality is a critical success factor of fast food restaurant. Fast food
restaurant managers need to measure and improve the service quality of their restaurant …

Modelling the influence of healthcare facilities management service quality on patients satisfaction

O Amankwah, WW Choong… - Journal of Facilities …, 2019 - emerald.com
Purpose Facilities management (FM) professionals state that adopting FM will positively
support core service delivery and ensure customer satisfaction. Evidences of such claim are …

Applicability of healthcare service quality models and dimensions: future research directions

J Ali, A Jusoh, N Idris, KM Nor, Y Wan, AF Abbas… - The TQM …, 2023 - emerald.com
Purpose The purpose of this study is to explore the literature of healthcare service quality for
identifying and analyzing the healthcare service quality models and dimensions and to …

Using lean principles to drive operational improvements in intermodal container facilities: A conceptual framework

P Olesen, D Powell, HH Hvolby… - Journal of Facilities …, 2015 - emerald.com
Purpose–The purpose of this paper is to explore the use of lean principles to drive
operational improvements in intermodal container facilities. Intermodal terminals have an …

Facilities management and clients satisfaction nexus in hotels in secondary cities in Ghana: A study of selected hotels in Wa

T Alhassan, JK Kidido - Facilities, 2023 - emerald.com
Purpose This study aims to assess how the provision of facilities management (FM) services
influences customer satisfaction in hotels in secondary cities. This study focussed on …