[HTML][HTML] Antibiotic use in agriculture and its consequential resistance in environmental sources: potential public health implications
Due to the increased demand of animal protein in developing countries, intensive farming is
instigated, which results in antibiotic residues in animal-derived products, and eventually …
instigated, which results in antibiotic residues in animal-derived products, and eventually …
Importance of antibiotic residues in animal food
Veterinary medicines, especially antibiotics, are among the most important components
related to animal feed production. Generally, the main use of antibiotics in animals is for the …
related to animal feed production. Generally, the main use of antibiotics in animals is for the …
[HTML][HTML] Antimicrobial resistance: its surveillance, impact, and alternative management strategies in dairy animals
Antimicrobial resistance (AMR), one among the most common priority areas identified by
both national and international agencies, is mushrooming as a silent pandemic. The …
both national and international agencies, is mushrooming as a silent pandemic. The …
[HTML][HTML] Design and synthesis of novel antimicrobial agents
Z Breijyeh, R Karaman - Antibiotics, 2023 - mdpi.com
The necessity for the discovery of innovative antimicrobials to treat life-threatening diseases
has increased as multidrug-resistant bacteria has spread. Due to antibiotics' availability over …
has increased as multidrug-resistant bacteria has spread. Due to antibiotics' availability over …
Validation of HPLC multi-residue method for determination of fluoroquinolones, tetracycline, sulphonamides and chloramphenicol residues in bovine milk
The occurrence of antibiotic residues in milk constitutes a potential risk to the health of
consumers. The present study describes the optimisation and validation of a high …
consumers. The present study describes the optimisation and validation of a high …
[HTML][HTML] Chemical contamination pathways and the food safety implications along the various stages of food production: a review
Historically, chemicals exceeding maximum allowable exposure levels have been
disastrous to underdeveloped countries. The global food industry is primarily affected by …
disastrous to underdeveloped countries. The global food industry is primarily affected by …
[HTML][HTML] Antibiotic resistance: Global health crisis and metagenomics
S Yadav, A Kapley - Biotechnology Reports, 2021 - Elsevier
Antibiotic resistance is a global problem which affects human health. The imprudent use of
antibiotics (medicine, agriculture, aquaculture, and food industry) has resulted in the broader …
antibiotics (medicine, agriculture, aquaculture, and food industry) has resulted in the broader …
[HTML][HTML] Emergence of environmental antibiotic resistance: Mechanism, monitoring and management
The rapid development and spread of antimicrobial resistance in the post-antibiotic era has
become a global concern. Recent evidence indicates that, at present, antibiotic resistance is …
become a global concern. Recent evidence indicates that, at present, antibiotic resistance is …
[HTML][HTML] Knowledge, attitude, and practices (KAP) survey among veterinarians, and risk factors relating to antimicrobial use and treatment failure in dairy herds of India
The indiscriminate usage of antimicrobials in the animal health sector contributes immensely
to antimicrobial resistance (AMR). The present study aims to assess the antimicrobial usage …
to antimicrobial resistance (AMR). The present study aims to assess the antimicrobial usage …
[HTML][HTML] Dietary supplementation Eucommia ulmoides extract at high content served as a feed additive in the hens industry
M Peng, T Huang, Q Yang, S Peng, Y Jin, X Wang - Poultry science, 2022 - Elsevier
Since numerous natural components in Eucommia ulmoides belong to phytoestrogen, its
effect on hens production deserve more attention. To investigate the potential of E. ulmoides …
effect on hens production deserve more attention. To investigate the potential of E. ulmoides …