The circular economy is an umbrella concept that applies different mechanisms aiming to
minimize waste generation, thus decoupling economic growth from natural resources. Each …

This review aims to evaluate the production and processing chain of camu-camu (Myrciaria
dubia), giving suggestions to maximize the valorization of raw materials, demonstrating new …

Camu-camu (Myrciaria dubia (Kunth) McVaugh) is a fruit economically relevant to the
Amazon region, mostly consumed in the form of processed pulp. Our aim was to perform an …

Aim:“Tocosh” is a potato that has undergone a process of hydraulic oxidation that enhances
its antimicrobial properties so that this natural resource can be used in medical sciences …

Aim The antimicrobial activity of Passiflora mollissima is largely due to its aliphatic and
aromatic hydrocarbons, terpenes, alkaloids, ketones, esters, alcohols, and lactones. The …

STUDY DESIGN A longitudinal, comparative, experimental in vitro study was carried out in
the Microbiology Laboratory of the Universidad Nacional Federico Villarreal (UNFV) and the …

The utilization of medicinal plants has long been explored for the discovery of antibacterial
agents and the most effective mechanisms or new targets that can prevent and control the …

Objectives. To develop and formulate a new experimental dentifrice with and without fluoride
based on the peel and the fruit of the Passiflora mollissima (tumbo) and also to evaluate its …

Brazil has a broad geographic biodiversity spread across its six different biomes. However, it
has been suffering from the abusive exploitation of its resources, which poses a threat to the …

Objective. To determine the in vitro antibacterial effect of four concentrations of the
hydroalcoholic extract of Solanum tuberosum “tocosh”(HET) against Streptococcus mutans …