Breast cancer (BC) is the second most common cancer worldwide and the most commonly
occurring malignancy in women. There is growing evidence that lifestyle factors, including …

The lifestyle factors of physical activity, sedentary behaviour, and diet are increasingly being
studied for their associations with cancer. Physical activity is inversely associated with and …

Importance Breast cancer is the leading cause of female cancer burden, and its incidence
has increased by more than 20% worldwide since 2008. Some observational studies have …

Over the past decade, the gut microbiota has received considerable attention for its
interactions with the host. Microbial β-glucuronidase generated by this community has …

Introduction: Many studies have been published, but none have pooled the useful evidence
available in the literature to produce guidelines and health policies promoting healthy eating …

Lifestyle factors, including diet, have long been recognised as potentially important
determinants of cancer risk. In addition to the significant role diet plays in affecting body …

Abstract Purpose of Review To synthesize the critical role of obesity-associated
inflammation, dietary factors, and nutrition in determining breast cancer risk. Recent …

Background: Obesity is a strong predictor of poor prognosis in breast cancer, especially in
postmenopausal women. In particular, tumors in obese patients tend to seed more distant …

Results from prospective cohort studies on the association between dietary total fat and fatty
acids intake and risk of breast cancer remain controversial. Pertinent prospective cohort …

Abstract Background Trans fatty acids (TFAs) have been hypothesised to influence breast
cancer risk. However, relatively few prospective studies have examined this relationship …