[HTML][HTML] Mechanistic insights and perspectives involved in neuroprotective action of quercetin
Neurodegenerative diseases (NDDs) are the primary cause of disabilities in the elderly
people. Growing evidence indicates that oxidative stress, mitochondrial dysfunction …
people. Growing evidence indicates that oxidative stress, mitochondrial dysfunction …
The bioavailability, transport, and bioactivity of dietary flavonoids: A review from a historical perspective
Flavonoids are plant‐derived dietary components with a substantial impact on human
health. Research has expanded massively since it began in the 1930s, and the complex …
health. Research has expanded massively since it began in the 1930s, and the complex …
Therapeutic potential of quercetin as a cardiovascular agent
Flavonoids are integral components of various vegetation and in foods; consequently, they
represent an inevitable part of the diet. Historical and epidemiological proof recommend that …
represent an inevitable part of the diet. Historical and epidemiological proof recommend that …
Flavonoids in hypertension: a brief review of the underlying mechanisms
Highlights•Increased flavonoid consumption imparts antihypertensive benefits.•Luteolin,
Quercetin, Kaempferol, Epicatechin, and Daidzein increase eNOS activity.•Many flavonoids …
Quercetin, Kaempferol, Epicatechin, and Daidzein increase eNOS activity.•Many flavonoids …
Effects of flavonoids and other polyphenols on inflammation
R González, I Ballester, R López-Posadas… - Critical reviews in …, 2011 - Taylor & Francis
Flavonoids are a family of polyphenolic compounds which are widespread in nature
(vegetables) and are consumed as part of the human diet in significant amounts. There are …
(vegetables) and are consumed as part of the human diet in significant amounts. There are …
Polyphenols, inflammation, and cardiovascular disease
CC Tangney, HE Rasmussen - Current atherosclerosis reports, 2013 - Springer
Polyphenols are compounds found in foods such as tea, coffee, cocoa, olive oil, and red
wine and have been studied to determine if their intake may modify cardiovascular disease …
wine and have been studied to determine if their intake may modify cardiovascular disease …
Functional foods and nutraceuticals as dietary intervention in chronic diseases; novel perspectives for health promotion and disease prevention
SA Adefegha - Journal of dietary supplements, 2018 - Taylor & Francis
Functional foods describe the importance of foods in promoting health and preventing
diseases aside their primary role of providing the body with the required amount of essential …
diseases aside their primary role of providing the body with the required amount of essential …
Regulation of SIRT1 in cellular functions: role of polyphenols
S Chung, H Yao, S Caito, J Hwang… - Archives of biochemistry …, 2010 - Elsevier
Sirtuin 1 (SIRT1) is known to deacetylate histones and non-histone proteins including
transcription factors thereby regulating metabolism, stress resistance, cellular survival …
transcription factors thereby regulating metabolism, stress resistance, cellular survival …
Potential role of seaweed polyphenols in cardiovascular-associated disorders
M Gómez-Guzmán, A Rodríguez-Nogales, F Algieri… - Marine drugs, 2018 - mdpi.com
The beneficial effects of various polyphenols with plant origins on different cardiovascular-
associated disorders, such as hypertension, diabetes mellitus type 2 and metabolic …
associated disorders, such as hypertension, diabetes mellitus type 2 and metabolic …
Beneficial roles of honey polyphenols against some human degenerative diseases: A review
Honey contains many active constituents and antioxidants such as polyphenols.
Polyphenols are phytochemicals, a generic term for the several thousand plant-based …
Polyphenols are phytochemicals, a generic term for the several thousand plant-based …