Farming different species in RAS in Nordic countries: Current status and future perspectives
J Dalsgaard, I Lund, R Thorarinsdottir… - Aquacultural …, 2013 - Elsevier
Recirculating aquaculture systems (RAS) have gained increasing interest in recent years as
a means to intensify fish production while at the same time minimize the environmental …
a means to intensify fish production while at the same time minimize the environmental …
[HTML][HTML] Human impacts and their interactions in the Baltic Sea region
Coastal environments, in particular heavily populated semi-enclosed marginal seas and
coasts like the Baltic Sea region, are strongly affected by human activities. A multitude of …
coasts like the Baltic Sea region, are strongly affected by human activities. A multitude of …
Impact of selective breeding on European aquaculture
K Janssen, H Chavanne, P Berentsen, H Komen - Aquaculture, 2017 - Elsevier
Objectives of this study were to determine the combined market share of breeding
companies in aquaculture production in Europe, to describe the main characteristics of …
companies in aquaculture production in Europe, to describe the main characteristics of …
[HTML][HTML] The economic costs, management and regulation of biological invasions in the Nordic countries
A collective understanding of economic impacts and in particular of monetary costs of
biological invasions is lacking for the Nordic region. This paper synthesizes findings from the …
biological invasions is lacking for the Nordic region. This paper synthesizes findings from the …
Effects of parasites from salmon farms on productivity of wild salmon
M Krkošek, BM Connors, A Morton… - Proceedings of the …, 2011 - National Acad Sciences
The ecological risks of salmon aquaculture have motivated changes to management and
policy designed to protect wild salmon populations and habitats in several countries. In …
policy designed to protect wild salmon populations and habitats in several countries. In …
Biochemical composition and performance of Atlantic cod (Gadus morhua L.) eggs and larvae obtained from farmed and wild broodstocks
Farming of Atlantic cod, Gadus morhua L., has been facing several challenges lately.
Biological issues such as differences in egg quality and lack of high quality larvae are …
Biological issues such as differences in egg quality and lack of high quality larvae are …
A simple and rapid method for the identification and quantification of malachite green and its metabolite in hake by HPLC–MS/MS
Aquaculture is the fastest growing animal food-producing sector in the world and similarly to
any other type of food production systems, the use of veterinary drugs is unavoidable and …
any other type of food production systems, the use of veterinary drugs is unavoidable and …
[HTML][HTML] Microalgae technology for polishing chemically-treated fish processing wastewater
S Khalatbari, VH Sotaniemi, M Suokas… - Groundwater for …, 2024 - Elsevier
The development of cost-effective treatment methods for nutrient-rich effluents is of great
importance. In this study, microalgal-based technology was investigated as a final polishing …
importance. In this study, microalgal-based technology was investigated as a final polishing …
Economic performance of organic aquaculture: A systematic review
D Gambelli, D Vairo, F Solfanelli, R Zanoli - Marine Policy, 2019 - Elsevier
The aim of this study was to analyse the economic aspects related to organic aquaculture
through a systematic review of the scientific literature. Production from organic aquaculture …
through a systematic review of the scientific literature. Production from organic aquaculture …
Salmon lice sampled from wild Atlantic salmon and sea trout throughout Norway display high frequencies of the genotype associated with pyrethroid resistance
HB Fjørtoft, F Nilsen, F Besnier, A Stene… - Aquaculture …, 2019 - int-res.com
Atlantic salmon Salmo salar aquaculture is based on the use of open-pen sea cages, with
the consequence that farmed fish are both recipients and sources of pathogens from …
the consequence that farmed fish are both recipients and sources of pathogens from …