Purpose Obesity is associated with adverse health outcomes and can result in feelings of
loneliness or social isolation, for example due to stigmatization. These factors are in turn …

Background Obesity is one principle risk factor increasing the risk of noncommunicable
diseases including diabetes, hypertension and atherosclerosis. In Thailand, a 2014 study …

Thailand has committed to reducing population sodium intake by 30% by 2025. However,
reliable nationally representative data are unavailable for monitoring progress toward the …

In Korea, several national cross-sectional surveys monitor the diet, nutritional status, and
health status of children. This continual dedicated national surveillance system contributes …

Background and aims The WHO Global Action Plan for the Prevention of non-communicable
diseases (NCDs) recommends a 30% relative reduction in mean population salt/sodium …

Background New statistical methodologies were developed in the last decade to face the
challenges of estimating the effects of exposure to multiple chemicals. Weighted Quantile …

Berat badan berlebih dan obesitas pada remaja dapat meningkatkan risiko penyakit kronik
seperti penyakit kardiovaskular dan kanker di kemudian hari. Konsumsi makanan cepat saji …

Maternal diet plays a critical role in epigenetic changes and the establishment of the gut
microbiome in the fetus, which has been associated with weight outcomes in offspring. This …

Introduction High salt intake is a major risk factor for hypertension and its complications such
as chronic kidney disease (CKD) and cardiovascular diseases. The present study aimed to …

Background: World salt consumption exceeds 200% of the daily recommendation. Obesity is
the third largest health problem in the world. Various studies have begun to explore potential …