Background The prevalence of malnutrition in the rehabilitation setting is estimated to be 30–
50%, with older adults at higher nutritional risk. Malnutrition also exists in the community …

Methods of identifying malnutrition in the rehabilitation setting require further examination so
that patient outcomes may be improved. The purpose of this narrative review was to:(1) …

Background & aims Malnutrition is a significant barrier to healthy and independent ageing in
older adults who live in their own homes, and accurate diagnosis is a key step in managing …

Background The prevalence of malnutrition in cancer patients is reported as high as 65%;
however, malnutrition screening is often substandard. The Malnutrition Screening Tool …

Abstract The European Society of Clinical Nutrition and Metabolism (ESPEN) recently
published new diagnostic criteria for malnutrition. The aim of this study was to evaluate …

Background Enhancing the effectiveness of the community and aged care workforce to
prevent malnutrition and functional decline is important in reducing hospital and aged care …

Abstract Aim The I nternational C lassification of D iseases, version 10, A ustralian
modification (ICD‐10‐AM) is used to classify diseases in hospital patients in A ustralia and N …

Background Protein-energy malnutrition (PEM), resulting from depleted energy and nutrient
stores, compromises the body's defense systems and may exacerbate sepsis and its impact …

Recently released recommendations for detection and documentation of malnutrition in
adults in clinical practice define 3 types of malnutrition: starvation related, acute disease or …

Objective The aim of the study was to investigate the outcome of change in body weight
associated with use of a structured preventive care process among persons with dementia …