Climate change across the globe has an impact on the occurrence, prevalence, and severity
of plant diseases. About 30% of yield losses in major crops are due to plant diseases; …

Growing scientific evidence demonstrates unprecedented planetary-scale human impacts
on the Earth's system with a predicted threat to the existence of the terrestrial biosphere due …

In conjunction with big data analysis methods, plant omics technologies have provided
scientists with cost-effective and promising tools for discovering genetic architectures of …

A genome-wide association study (GWAS) is currently one of the most recommended
approaches for discovering marker-trait associations (MTAs) for complex traits in plant …

Soybean (Glycine max [L.] Merr.) is one of the most significant crops in the world in terms of
oil and protein. Owing to the rising demand for soybean products, there is an increasing …

Stomata are essential for photosynthesis and abiotic stress tolerance. Here, we used
multiomics approaches to dissect the genetic architecture and adaptive mechanisms that …

Soybean (Glycine max L.) is an important food-grade strategic crop worldwide because of its
high seed protein and oil contents. Due to the negative correlation between seed protein …

Genome-wide association study (GWAS) has emerged in the past decade as a viable tool
for identifying beneficial alleles from a genomic diversity panel. In an ongoing effort to …

Abstract Pre‐harvest sprouting (PHS), germination of seeds before harvest, is a major
problem in global wheat (Triticum aestivum L.) production, and leads to reduced bread …

Stomata regulate photosynthesis and water loss. They have been an active subject of
research for centuries, but our knowledge of the genetic components that regulate stomatal …