This article synthetizes observations from five experiments and reports on the effects of
timing and intensity of defoliation on the white and red Vitis vinifera cultivars Pinot noir …

Aim: Leaf removal around clusters and cluster thinning are techniques usually applied in
cool-climate vineyards in order to achieve optimal grape maturity. However, the impact of the …

Grapevine canopy defoliation is a fundamentally important technique for the productivity and
quality of grapes. Leaf removal is a pivotal operation on high-density vines which aims to …

Removal of basal leaves near blooms inevitably affects grapevine balance and cluster
microclimate conditions, improving fruit quality. Mechanization of this practice allows …

Evapotranspiration (ET c) levels are influenced by the area of plant canopy, atmospheric
conditions, plant physiology, and soil-water relations, which are all subjected to changes …

The aim of this work was to study the influence of early basal leaf removal on Aglianico
wines produced in the Apulia region (Italy). Three treatments were carried out, where 100 …

Aim: The objective of this work is to investigate the effects of early defoliation on cv.
Chasselas under the temperate conditions of Switzerland, with particular attention to berry …

The present trial follows a previous study about pre-flowering leaf removal (LR)(Verdenal et
al., 2019) and validates the sustainability of mechanical pre-flowering LR under local Swiss …

The aim of this study was to test the effect of pre-flowering leaf removal (PFD) on grape
sanitary status, yield, source-sink balance and berry composition. A completely random …

Vejetasyon periyodu içinde yapılan yeşil budama işlemleriyle omcaların vejetatif
gelişmesiyle generatif gelişmesi arasında denge kurulmaya çalışılmaktadır. Bu araştırmada …