Dairy production systems have rapidly intensified over the past several decades. Dairy farms
in many world regions are larger and concentrated in fewer hands. Higher productivity can …

Background The global milk formula market has 'boomed'in recent decades, raising serious
concerns for breastfeeding, and child and maternal health. Despite these developments, few …

The increase in dynamic interactions between climate and human activities threatens water
security in terms of water quantity and quality. Most water security studies have focused on …

There are growing concerns regarding the compatibility of the oil and gas industry in a
sustainable future. Many companies claim to address sustainability and are engaged in a …

This book is the first to describe its subject matter as Climate Change Criminology. As part of
this, it brings together existing research and scholarship on climate change from a …

Climate change presents significant risks and opportunities for agriculture. Agricultural
producers are likely to be adversely affected by changes in higher mean temperatures, more …

Most research on the effects of environmental change in freshwaters has focused on
incremental changes in average conditions, rather than fluctuations or extreme events such …

Food systems are increasingly being understood as driving various health and ecological
crises and their transformation is recognised as a key opportunity for planetary health. First …

Plant-based milk alternatives—or mylks—have surged in popularity over the past ten years.
We consider the politics and consumer subjectivities fostered by mylks as part of the broader …

Abstract The landmass of Aotearoa New Zealand totals some 268,000 km2, including
425,000 km of rivers, more than 4,000 lakes and approximately 200 aquifers. For Aotearoa …