A review on the dietary flavonoid kaempferol
JM Calderon-Montano, E Burgos-Morón… - Mini reviews in …, 2011 - ingentaconnect.com
Epidemiological studies have revealed that a diet rich in plant-derived foods has a protective
effect on human health. Identifying bioactive dietary constituents is an active area of …
effect on human health. Identifying bioactive dietary constituents is an active area of …
Flaxseed: a potential source of food, feed and fiber
Flaxseed is one of the most important oilseed crops for industrial as well as food, feed, and
fiber purposes. Almost every part of the flaxseed plant is utilized commercially, either directly …
fiber purposes. Almost every part of the flaxseed plant is utilized commercially, either directly …
Phyto-oestrogens and Western diseases
H Adlercreutz, W Mazur - Annals of medicine, 1997 - Taylor & Francis
Incidences of breast, colorectal and prostate cancer are high in the Western world compared
to countries in Asia. We have postulated that the Western diet compared to the …
to countries in Asia. We have postulated that the Western diet compared to the …
Phytoestrogens: the biochemistry, physiology, and implications for human health of soy isoflavones
DRS Kenneth - The American journal of clinical nutrition, 1998 - Elsevier
The importance of estrogens in homeostatic regulation of many cellular and biochemical
events is well illustrated by the pathophysiologic changes that occur with estrogen …
events is well illustrated by the pathophysiologic changes that occur with estrogen …
Lignans and human health
H Adlercreutz - Critical reviews in clinical laboratory sciences, 2007 - Taylor & Francis
This review focuses on the possible role in human health of the consumption of lignan-rich
foods. Most of the plant lignans in human foods are converted by the intestinal microflora in …
foods. Most of the plant lignans in human foods are converted by the intestinal microflora in …
A review of the effects and mechanisms of polyphenolics in cancer
SN Nichenametla, TG Taruscio… - Critical reviews in food …, 2006 - Taylor & Francis
This paper is a comprehensive review of the effects of bioactive polyphenolic compounds
commonly found in many fruits and vegetables on cancer. These include the pheniolic acids …
commonly found in many fruits and vegetables on cancer. These include the pheniolic acids …
Health effects with consumption of the flax lignan secoisolariciresinol diglucoside
JL Adolphe, SJ Whiting, BHJ Juurlink… - British Journal of …, 2010 - cambridge.org
Flaxseed is the richest source of the lignan secoisolariciresinol diglucoside (SDG). After
ingestion, SDG is converted to secoisolariciresinol, which is further metabolised to the …
ingestion, SDG is converted to secoisolariciresinol, which is further metabolised to the …
Plant and mammalian lignans: A review of source, intake, metabolism, intestinal bacteria and health
JM Landete - Food Research International, 2012 - Elsevier
Lignans are present in a wide range of foods consumed daily in the Western world such as
flaxseed and other seeds, as well as vegetables, fruits and beverages such as coffee, tea …
flaxseed and other seeds, as well as vegetables, fruits and beverages such as coffee, tea …
Evaluation of estrogenic activity of plant extracts for the potential treatment of menopausal symptoms
J Liu, JE Burdette, H Xu, C Gu… - Journal of agricultural …, 2001 - ACS Publications
Eight botanical preparations that are commonly used for the treatment of menopausal
symptoms were tested for estrogenic activity. Methanol extracts of red clover (Trifolium …
symptoms were tested for estrogenic activity. Methanol extracts of red clover (Trifolium …