Purslane (Portulaca oleracea L.) is an important plant naturally found as a weed in field
crops and lawns. Purslane is widely distributed around the globe and is popular as a …

Sustainable food production through integrating knowledge of indigenous and local
communities has significance for meeting the UN-SDGs (sustainable development goals) …

The main objective of this research was to appraise the changes in mineral content and
antioxidant attributes of Portulaca oleracea over different growth stages. The antioxidant …

The main purpose of the two consecutive experimental studies presented here was to
compare the effect of salinity on nutrients in leaves of the halophytic plant species Portulaca …

Portulaca oleracea, commonly known as purslane, is a popular plant of considerable value
for its nutritive composition as well as traditional medicinal uses. P. oleracea is reported to …

Urban areas are facing a range of environmental challenges including air, water and soil
pollution as a result of industrial, domestic and traffic emissions. In addition, global climate …

Common purslane (Portulaca oleracea), also known as pigweed, fatweed, pusle, and little
hogweed, is an annual succulent herb in the family Portulacaceae that is found in most …

Since many agricultural crops have a low tolerance to salt, they have the potential to
become unnecessary in the future with increased soil salinity. Halophytes known as …

Purslane (Portulaca oleracea) is a drought and salt tolerant annual plant which contains
high amounts of beneficial antioxidant vitamins and minerals. The objective of this study was …

Considering the ongoing interest in foods rich in nutrients like polyunsaturated fatty acids
and bioactive polar lipids, the chemical and biological investigation of Portulaca oleracea …