Vitamin C in plants: from functions to biofortification

C Paciolla, S Fortunato, N Dipierro, A Paradiso… - Antioxidants, 2019 - mdpi.com
Vitamin C (l-ascorbic acid) is an excellent free radical scavenger, not only for its capability to
donate reducing equivalents but also for the relative stability of the derived …

Physiological and biochemical roles of ascorbic acid on mitigation of abiotic stresses in plants

GEA Celi, PL Gratão, MGDB Lanza… - Plant Physiology and …, 2023 - Elsevier
Under conditions of abiotic stress several physiological and biochemical processes in plants
can be modified. The production of reactive oxygen species (ROS) is toxic at high …

Vitamin C content in fruits: Biosynthesis and regulation

M Fenech, I Amaya, V Valpuesta… - Frontiers in plant …, 2019 - frontiersin.org
Throughout evolution, a number of animals including humans have lost the ability to
synthesize ascorbic acid (ascorbate, vitamin C), an essential molecule in the physiology of …

Ammonium as a signal for physiological and morphological responses in plants

Y Liu, N von Wirén - Journal of Experimental Botany, 2017 - academic.oup.com
Ammonium is a major inorganic nitrogen source for plants. At low external supplies,
ammonium promotes plant growth, while at high external supplies it causes toxicity …

Antioxidants, oxidative damage and oxygen deprivation stress: a review

O Blokhina, E Virolainen, KV Fagerstedt - Annals of botany, 2003 - academic.oup.com
Oxidative stress is induced by a wide range of environmental factors including UV stress,
pathogen invasion (hypersensitive reaction), herbicide action and oxygen shortage. Oxygen …

Pectins: structure, biosynthesis, and oligogalacturonide-related signaling

BL Ridley, MA O'Neill, D Mohnen - Phytochemistry, 2001 - Elsevier
Pectin is a family of complex polysaccharides present in all plant primary cell walls. The
complicated structure of the pectic polysaccharides, and the retention by plants of the large …

Plant L‐ascorbic acid: chemistry, function, metabolism, bioavailability and effects of processing

MW Davey, MV Montagu, D Inze… - Journal of the …, 2000 - Wiley Online Library
Humans are unable to synthesise l‐ascorbic acid (L‐AA, ascorbate, vitamin C), and are thus
entirely dependent upon dietary sources to meet needs. In both plant and animal …

Ascorbic acid in plants: biosynthesis and function

N Smirnoff, GL Wheeler - Critical reviews in plant sciences, 2000 - Taylor & Francis
Ascorbic acid (vitamin C) is an abundant component of plants. It reaches a concentration of
over 20 m M in chloroplasts and occurs in all cell compartments, including the cell wall. It …

Ascorbic acid: metabolism and functions of a multi-facetted molecule

N Smirnoff - Current opinion in plant biology, 2000 - Elsevier
Ascorbic acid (vitamin C) is the most abundant antioxidant in plants. Its biosynthetic pathway
via GDP-D-mannose and L-galactose, which was proposed only recently, is now supported …

The role of l-ascorbic acid recycling in responding to environmental stress and in promoting plant growth

DR Gallie - Journal of experimental botany, 2013 - academic.oup.com
Abstract l-Ascorbic acid (Asc) is the most abundant water-soluble antioxidant in plants. It
serves as a cofactor for enzymes involved in photosynthesis, hormone biosynthesis, and the …