The loss of organic material from the roots provides the energy for the development of active
microbial populations in the rhizosphere around the root. Generally, saproptrophs or …

Trichoderma spp. have been widely used as antagonistic fungal agents against several
pests as well as plant growth enhancers. Faster metabolic rates, anti-microbial metabolites …

The global diversity of fungi has been estimated between 2 to 11 million species, of which
only about 155 000 have been named. Most fungi are invisible to the unaided eye, but they …

The demand for ecologically cultivated fruits is growing each year, but the yields in organic
farming are still lower than the yields in conventional farming. Moreover plant pathogens are …

The genus Verticillium Nees represents one of the world's major fungal pathogens, affecting
crop plants mostly in the cool and warm temperate regions, it also occurs in sub-tropical and …

The high numbers and diversity of protists in soil systems have long been presumed, but
their true diversity and community composition have remained largely concealed. Traditional …

Recognition of the importance of soil organic matter (SOM) in soil health and quality is a
major part of fostering a holistic, preventive approach to agricultural management. Students …

Exploring the role of enzymes in biogeochemical processes, this reference explores the
function, molecular biology, and biochemistry of microorganisms and their intra-and extra …

Biological control agents for plant diseases are currently being examined as alternatives to
synthetic pesticides due to their perceived increased level of safety and minimal …

The management of certain plant beneficial microorganisms [biological control agents
(BCAs)] seems to be a promising and environmental friendly method to control plant …