Evaluation of The Potency of Fermented Single-Bulb Garlic Cultured with Lactobacillus plantarum B1765 As An Antidiabetic In Type 2 Diabetic Rats
PR Wikandari, N Herdyastuti, SAD Tukiran - Tropical Journal of Natural …, 2024 - ajol.info
The health-promoting components of single-bulb garlic are often enhanced by fermenting
microorganisms during fermentation. Therefore, this research aimed to assess the …
microorganisms during fermentation. Therefore, this research aimed to assess the …
In Vivo Antidiabetic and Ex-vivo Antioxidant Activities of Dichloromethane Extract of Xerophyta Spekei
Background The medicinal plant X. spekei is used among Embu and Mbeere communities
to manage diabetes mellitus. However, there is limited information regarding its …
to manage diabetes mellitus. However, there is limited information regarding its …
Dina Dewi Sartika Lestari Ismail, Heri Kristianto, Setyoadi Setyoadi, Anissa Maydinah
DDSL Ismail - jurnalnasional.ump.ac.id
Background: The celery plant (Apium graveolens L.) is a widely distributed herbal plant
globally known for being a significant source of natural active products, including phenolic …
globally known for being a significant source of natural active products, including phenolic …