Plant cells, tissues and organs are composed of various biomolecules arranged as
structurally diverse units, which represent heterogeneity at microscopic levels. Molecular …

Seed quality is of great importance in optimizing the cost of crop establishment. Rapid and
non-destructive seed quality detection methods must therefore be developed for agriculture …

Cereals and cereal by-products constitute a major part of human and animal diet. It has
been estimated that up to 25% of the world's crops may be contaminated with mycotoxins …

Sprouted wheat kernels have a great impact on the quality of flour, bread and other wheat
products, but they are hard to be identified by human eyes, especially that sprouted slightly …

摘要高光谱成像技术是一种传统图像及光谱的融合技术! 可以同时获取研究对象的空间及光谱
信息" 由于图像数据能反映农产品的外部特征# 表面缺陷及污斑情况! 而光谱数据又可以对物体 …

Abstract Near Infrared Spectroscopy (NIRS) analysis at the single seed level is a useful tool
for breeders, farmers, feeding facilities, and food companies according to current …

Fusarium head blight (FHB) epidemics in wheat and contamination with Fusarium
mycotoxins has become an increasing problem over the last decades. This prompted the …

Highlights•The use of hyperspectral imaging for sprouting screening in wheat is
investigated.•Two wavelengths were selected and used to discriminate sound and sprouted …

Food and feed safety as well as quality control analyses are often carried out using
reference methods that have limitations in terms of adequation for the optimum …

The requirements of cereal research, as well as grading and evaluation of food products,
have encouraged the development of nondestructive, rapid, and accurate analytical …