[HTML][HTML] Classification, benefits, and applications of various anti-nutritional factors present in edible crops

P Singh, VK Pandey, Z Sultan, R Singh… - Journal of Agriculture and …, 2023 - Elsevier
Edible crops are composed of macronutrients, micronutrients, and anti-nutritional factors.
Anti-nutritional factors can interact with nutrients, resulting in a reduction in the bioavailability …

Biçim Zamanı ve Tohum Oranlarının Macar Fiği Tahıl Karışımlarının Bazı Kalite Özellikleri Üzerine Etkisi.

E Gülümser, Z Acar - Selcuk Journal of Agriculture & Food …, 2017 - search.ebscohost.com
Bu çalışmada farklı tohum oranlarında (% 100: 0 70: 30, 60: 40, 50: 50 ve 40: 60) ekilen
macar fiği “MF” ile tahıl (arpa “A”, buğday “B” ve tritikalenin “T”) karışımlarının farklı olum …

[PDF][PDF] The effect of improved fodder production on livestock productivity in Endamehoni District, southern Tigray Ethiopia

H Hailesilassie - 2016 - cgspace.cgiar.org
Feed shortage and low quality of available feeds are constraints for livestock production in
the highlands of Ethiopia. Improved fodder production combined with appropriate …

Rendimiento productivo de dos genotipos de Avena Sativa L. en 10 localidades, y el momento óptimo para la producción de ensilado en asociación con Vicia sativa L …

WLC Chilón, WY Alvarez, HV Pérez - Agroindustrial Science, 2021 - revistas.unitru.edu.pe
El objetivo principal de esta investigación fue la evaluación del rendimiento de forraje
verde, biomasa, altura de planta y producción de grano de dos genotipos de Avena Sativa …

[PDF][PDF] The effect of improved fodder production on livestock productivity in Endamehoni District, Southern Tigray Ethiopia

HH Birlle - 2016 - cgspace.cgiar.org
Endamehoni district, southern Tigray, Ethiopia. I sincerely declare that this thesis is the
product of my own efforts. No other person has published a similar study which I might have …

[PDF][PDF] Agroindustrial Science

WLC Chilón, WY Alvarez, HV Pérez - researchgate.net
The main objective of this research was the evaluation of the green forage yield, biomass,
plant height and grain production of two genotypes of Avena Sativa L. in 10 locations; as …

[PDF][PDF] Journal Homepage:-www. journalijar. com

İ Nizam, HS Tenikecier, A Orak, AK Demirkan - researchgate.net
World population is still growing at about 80 million people a year. If current trends persist,
there will be about 9, 2 billion. High prices on food an economic problem have pushed 100 …

Avaliação estrutural, produtiva e nutricional de gramíneas de clima temperado em cultivo solteiro ou consorciado

SM Hoppen - 2017 - tede.unioeste.br
As forrageiras de clima temperado são amplamente utilizadas em regiões frias como forma
de alimento nutritivo e barato ao produtor, muitas vezes de maneira consorciada …

The Effect of Cutting Time and Seeding Ratios on Some Quality Traits of Hungarian Vetch+ Cereals Mixtures

E Gülümser, Z Acar - Selcuk Journal of Agriculture and Food …, 2017 - dergipark.org.tr
This study was conducted to determine some quality characteristics of Hungarian vetch “HV”
intercropped with cereals (barley “B”, wheat “W” and triticale “T”) and with different seed …